Agudelo-Sánchez, S.; Mosquera-Palacios, Y.; David-Úsuga, D.; Cartagena-Montoya, S.; Duarte-Correa, Y.
Effect of Processing Methods on the Postharvest Quality of Cape Gooseberry (Physalis peruviana L.). Horticulturae 2023, 9, 1158.
https://doi.org/10.3390/horticulturae9101158
AMA Style
Agudelo-Sánchez S, Mosquera-Palacios Y, David-Úsuga D, Cartagena-Montoya S, Duarte-Correa Y.
Effect of Processing Methods on the Postharvest Quality of Cape Gooseberry (Physalis peruviana L.). Horticulturae. 2023; 9(10):1158.
https://doi.org/10.3390/horticulturae9101158
Chicago/Turabian Style
Agudelo-Sánchez, Sara, Yadiela Mosquera-Palacios, Dairon David-Úsuga, Susana Cartagena-Montoya, and Yudy Duarte-Correa.
2023. "Effect of Processing Methods on the Postharvest Quality of Cape Gooseberry (Physalis peruviana L.)" Horticulturae 9, no. 10: 1158.
https://doi.org/10.3390/horticulturae9101158
APA Style
Agudelo-Sánchez, S., Mosquera-Palacios, Y., David-Úsuga, D., Cartagena-Montoya, S., & Duarte-Correa, Y.
(2023). Effect of Processing Methods on the Postharvest Quality of Cape Gooseberry (Physalis peruviana L.). Horticulturae, 9(10), 1158.
https://doi.org/10.3390/horticulturae9101158