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Journal: FermentationVolume: 11Number: 701
Article: Silymarin in the Diet of Dairy Cows and Its Impacts on Liver Health, Ruminal Fermentation, Productive Performance, and Milk Quality
  • Authors:
  • Pablo Vinicius Novakoski 1,
  • Luisa Nora 2 and
  • Aleksandro Schafer da Silva 5,*
  • et al.
Link: https://www.mdpi.com/2311-5637/11/12/701

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