Mroczek, K.; Saletnik, B.; Bajcar, M.; Saletnik, A.; Puchalski, C.; Zaguła, G.
Effect on Ionic Composition and Tonic Parameters of Sweeteners Used in the Production of Functional Beverages. Beverages 2023, 9, 98.
https://doi.org/10.3390/beverages9040098
AMA Style
Mroczek K, Saletnik B, Bajcar M, Saletnik A, Puchalski C, Zaguła G.
Effect on Ionic Composition and Tonic Parameters of Sweeteners Used in the Production of Functional Beverages. Beverages. 2023; 9(4):98.
https://doi.org/10.3390/beverages9040098
Chicago/Turabian Style
Mroczek, Karolina, Bogdan Saletnik, Marcin Bajcar, Aneta Saletnik, Czesław Puchalski, and Grzegorz Zaguła.
2023. "Effect on Ionic Composition and Tonic Parameters of Sweeteners Used in the Production of Functional Beverages" Beverages 9, no. 4: 98.
https://doi.org/10.3390/beverages9040098
APA Style
Mroczek, K., Saletnik, B., Bajcar, M., Saletnik, A., Puchalski, C., & Zaguła, G.
(2023). Effect on Ionic Composition and Tonic Parameters of Sweeteners Used in the Production of Functional Beverages. Beverages, 9(4), 98.
https://doi.org/10.3390/beverages9040098