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Journal: Foods, 2020
Volume: 9
Number: 1116

Article: Effects of Ultra-Sonication and Agitation on Bioactive Compounds and Structure of Amaranth Extract
Authors: by Maruf Ahmed, Karna Ramachandraiah, Gui-Hun Jiang and Jong Bang Eun
Link: https://www.mdpi.com/2304-8158/9/8/1116

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