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Journal: FoodsVolume: 9Number: 783
Article: Bioactive Components and Antioxidant Activity Distribution in Pearling Fractions of Different Greek Barley Cultivars
  • Authors:
  • Maria Irakli 1,*,
  • Athina Lazaridou 2 and
  • Costas G. Biliaderis 2
  • et al.
Link: https://www.mdpi.com/2304-8158/9/6/783

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