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Journal: Foods, 2020
Volume: 9
Number: 744

Article: Spectroscopic and Molecular Modeling Investigation on the Interaction between Folic Acid and Bovine Lactoferrin from Encapsulation Perspectives
Authors: by Iuliana Aprodu, Loredana Dumitrașcu, Gabriela Râpeanu, Gabriela-Elena Bahrim and Nicoleta Stănciuc
Link: https://www.mdpi.com/2304-8158/9/6/744

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