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Journal: Foods, 2020
Volume: 9
Number: 1814

Article: Effect of Physical and Chemical Treatments on Viability, Sub-Lethal Injury, and Release of Cellular Components from Bacillus clausii and Bacillus coagulans Spores and Cells
Authors: by Antonio Bevilacqua, Leonardo Petruzzi, Milena Sinigaglia, Barbara Speranza, Daniela Campaniello, Emanuela Ciuffreda and Maria Rosaria Corbo
Link: https://www.mdpi.com/2304-8158/9/12/1814

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