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Journal: FoodsVolume: 8Number: 562
Article: Panel and Panelist Performance in the Sensory Evaluation of Black Ripe Olives from Spanish Manzanilla and Hojiblanca Cultivars
- Authors:
- Antonio López-López*,
- Antonio Higinio Sánchez-Gómez and
- Alfredo Montaño
- et al.
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