Alimardanova, M.K.; Abzhanova, S.A.; Kurmanali, A.N.; Kolev, N.D.; Yankova-Nikolova, A.D.; Nacheva-Dimitrova, N.N.; Vlahova-Vangelova, D.B.; Balev, D.K.; Dragoev, S.G.
Effect of Hippophae rhamnoides Extract Addition on the Quality and Safety of Traditional Kazakh Chunked Delicacy “Jaya”. Foods 2025, 14, 3698.
https://doi.org/10.3390/foods14213698
AMA Style
Alimardanova MK, Abzhanova SA, Kurmanali AN, Kolev ND, Yankova-Nikolova AD, Nacheva-Dimitrova NN, Vlahova-Vangelova DB, Balev DK, Dragoev SG.
Effect of Hippophae rhamnoides Extract Addition on the Quality and Safety of Traditional Kazakh Chunked Delicacy “Jaya”. Foods. 2025; 14(21):3698.
https://doi.org/10.3390/foods14213698
Chicago/Turabian Style
Alimardanova, Mariam K., Sholpan A. Abzhanova, Aktoty N. Kurmanali, Nikolay D. Kolev, Anastasya D. Yankova-Nikolova, Nevena N. Nacheva-Dimitrova, Desislava B. Vlahova-Vangelova, Dessislav K. Balev, and Stefan G. Dragoev.
2025. "Effect of Hippophae rhamnoides Extract Addition on the Quality and Safety of Traditional Kazakh Chunked Delicacy “Jaya”" Foods 14, no. 21: 3698.
https://doi.org/10.3390/foods14213698
APA Style
Alimardanova, M. K., Abzhanova, S. A., Kurmanali, A. N., Kolev, N. D., Yankova-Nikolova, A. D., Nacheva-Dimitrova, N. N., Vlahova-Vangelova, D. B., Balev, D. K., & Dragoev, S. G.
(2025). Effect of Hippophae rhamnoides Extract Addition on the Quality and Safety of Traditional Kazakh Chunked Delicacy “Jaya”. Foods, 14(21), 3698.
https://doi.org/10.3390/foods14213698