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Journal: Foods, 2025
Volume: 14
Number: 3194
3194
Article: Effects of Different Fertilization Patterns on the Content of Quality Indices and the Formation of Aroma Characteristics of Tea Leaves
Authors: by Qi Zhang, Songhan Guo, Yulin Wang, Yangxin Luo, Yankun Liao, Xiaoli Jia, Bitong Zhu, Jianghua Ye and Haibin Wang
Link: https://www.mdpi.com/2304-8158/14/18/3194

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