Baldisseri, A.; Santinello, D.; Granuzzo, S.; Frizzarin, M.; De Pascale, F.; Sartori, G.; Antoniali, P.; Campanaro, S.; Lopreiato, R.
A Novel PCR-Based Tool to Trace Oenological Saccharomyces cerevisiae Yeast by Monitoring Strain-Specific Nucleotide Polymorphisms. Foods 2025, 14, 2379.
https://doi.org/10.3390/foods14132379
AMA Style
Baldisseri A, Santinello D, Granuzzo S, Frizzarin M, De Pascale F, Sartori G, Antoniali P, Campanaro S, Lopreiato R.
A Novel PCR-Based Tool to Trace Oenological Saccharomyces cerevisiae Yeast by Monitoring Strain-Specific Nucleotide Polymorphisms. Foods. 2025; 14(13):2379.
https://doi.org/10.3390/foods14132379
Chicago/Turabian Style
Baldisseri, Anna, Davide Santinello, Sara Granuzzo, Martina Frizzarin, Fabio De Pascale, Geppo Sartori, Paolo Antoniali, Stefano Campanaro, and Raffaele Lopreiato.
2025. "A Novel PCR-Based Tool to Trace Oenological Saccharomyces cerevisiae Yeast by Monitoring Strain-Specific Nucleotide Polymorphisms" Foods 14, no. 13: 2379.
https://doi.org/10.3390/foods14132379
APA Style
Baldisseri, A., Santinello, D., Granuzzo, S., Frizzarin, M., De Pascale, F., Sartori, G., Antoniali, P., Campanaro, S., & Lopreiato, R.
(2025). A Novel PCR-Based Tool to Trace Oenological Saccharomyces cerevisiae Yeast by Monitoring Strain-Specific Nucleotide Polymorphisms. Foods, 14(13), 2379.
https://doi.org/10.3390/foods14132379
