Chen, Y.; Cai, G.; Chen, H.; Zhou, H.; Qu, H.; Yang, H.
Physicochemical Properties and Biological Activities of Polysaccharides from Dendrobium officinale Leaves in Response to Different Extraction Methods. Foods 2025, 14, 2029.
https://doi.org/10.3390/foods14122029
AMA Style
Chen Y, Cai G, Chen H, Zhou H, Qu H, Yang H.
Physicochemical Properties and Biological Activities of Polysaccharides from Dendrobium officinale Leaves in Response to Different Extraction Methods. Foods. 2025; 14(12):2029.
https://doi.org/10.3390/foods14122029
Chicago/Turabian Style
Chen, Yang, Gonglin Cai, Hufu Chen, Huabin Zhou, Hang Qu, and Hailong Yang.
2025. "Physicochemical Properties and Biological Activities of Polysaccharides from Dendrobium officinale Leaves in Response to Different Extraction Methods" Foods 14, no. 12: 2029.
https://doi.org/10.3390/foods14122029
APA Style
Chen, Y., Cai, G., Chen, H., Zhou, H., Qu, H., & Yang, H.
(2025). Physicochemical Properties and Biological Activities of Polysaccharides from Dendrobium officinale Leaves in Response to Different Extraction Methods. Foods, 14(12), 2029.
https://doi.org/10.3390/foods14122029