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Journal: Foods, 2023
Volume: 12
Number: 456

Article: Utilization of Food Waste and By-Products in the Fabrication of Active and Intelligent Packaging for Seafood and Meat Products
Authors: by Maryam Adilah Zainal Arifin, Noranizan Mohd Adzahan, Nur Hanani Zainal Abedin and Małgorzata Lasik-Kurdyś
Link: https://www.mdpi.com/2304-8158/12/3/456

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