Next Article in Journal
Towards a Multispectral Imaging System for Spatial Mapping of Chemical Composition in Fresh-Cut Pineapple (Ananas comosus)
Next Article in Special Issue
Lipid-Lowering and Antioxidant Effects of Self-Assembled Astaxanthin–Anthocyanin Nanoparticles on High-Fat Caenorhabditis elegans
Previous Article in Journal
Use of Bio-Waste of Ilex paraguariensis A. St. Hil. (Yerba mate) to Obtain an Extract Rich in Phenolic Compounds with Preservative Potential
Previous Article in Special Issue
Microencapsulation of Betaxanthin Pigments from Pitahaya (Hylocereus megalanthus) By-Products: Characterization, Food Application, Stability, and In Vitro Gastrointestinal Digestion
 
 
Article

Article Versions Notes

Foods 2023, 12(17), 3242; https://doi.org/10.3390/foods12173242
Action Date Notes Link
article pdf uploaded. 28 August 2023 17:07 CEST Version of Record https://www.mdpi.com/2304-8158/12/17/3242/pdf-vor
article xml file uploaded 29 August 2023 08:41 CEST Original file -
article xml uploaded. 29 August 2023 08:41 CEST Update https://www.mdpi.com/2304-8158/12/17/3242/xml
article pdf uploaded. 29 August 2023 08:41 CEST Updated version of record https://www.mdpi.com/2304-8158/12/17/3242/pdf
article html file updated 29 August 2023 08:43 CEST Original file https://www.mdpi.com/2304-8158/12/17/3242/html
Back to TopTop