Article Versions Notes

Kaminski AM, Little DC, Middleton L, Syapwaya M, Lundeba M, Johnson J, Huchzermeyer C, Thilsted SH. The Role of Aquaculture and Capture Fisheries in Meeting Food and Nutrition Security: Testing a Nutrition-Sensitive Pond Polyculture Intervention in Rural Zambia. Foods. 2022; 11(9):1334. https://doi.org/10.3390/foods11091334

Kaminski, Alexander M., David C. Little, Lucinda Middleton, Muleya Syapwaya, Mary Lundeba, Jacob Johnson, Carl Huchzermeyer, and Shakuntala H. Thilsted. 2022. "The Role of Aquaculture and Capture Fisheries in Meeting Food and Nutrition Security: Testing a Nutrition-Sensitive Pond Polyculture Intervention in Rural Zambia" Foods 11, no. 9: 1334. https://doi.org/10.3390/foods11091334

Kaminski, A. M., Little, D. C., Middleton, L., Syapwaya, M., Lundeba, M., Johnson, J., Huchzermeyer, C., & Thilsted, S. H. (2022). The Role of Aquaculture and Capture Fisheries in Meeting Food and Nutrition Security: Testing a Nutrition-Sensitive Pond Polyculture Intervention in Rural Zambia. Foods, 11(9), 1334. https://doi.org/10.3390/foods11091334