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Journal: FoodsVolume: 10Number: 1871
Article: Fate of Salmonella Typhimurium and Listeria monocytogenes on Whole Papaya during Storage and Antimicrobial Efficiency of Aqueous Chlorine Dioxide Generated with HCl, Malic Acid or Lactic Acid on Whole Papaya
- Authors:
- Lianger Dong and
- Yong Li *
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