Next Article in Journal
The Microbiota of Grana Padano Cheese. A Review
Next Article in Special Issue
Multiplex PCR Assay for Simultaneous Identification of Five Types of Tuna (Katsuwonus pelamis, Thunnus alalonga, T. albacares, T. obesus and T. thynnus)
Previous Article in Journal
High-Protein Bar as a Meal Replacement in Elite Sports Nutrition: A Pilot Study
Previous Article in Special Issue
A New Rapid Method for the Authentication of Common Octopus (Octopus vulgaris) in Seafood Products Using Recombinase Polymerase Amplification (RPA) and Lateral Flow Assay (LFA)
 
 
Communication

Article Versions Notes

Foods 2021, 10(11), 2631; https://doi.org/10.3390/foods10112631
Action Date Notes Link
article pdf uploaded. 29 October 2021 14:38 CEST Version of Record https://www.mdpi.com/2304-8158/10/11/2631/pdf-vor
article xml file uploaded 1 November 2021 06:38 CET Original file -
article xml uploaded. 1 November 2021 06:38 CET Update https://www.mdpi.com/2304-8158/10/11/2631/xml
article pdf uploaded. 1 November 2021 06:38 CET Updated version of record https://www.mdpi.com/2304-8158/10/11/2631/pdf
article html file updated 1 November 2021 06:40 CET Original file -
article html file updated 30 July 2022 13:54 CEST Update https://www.mdpi.com/2304-8158/10/11/2631/html
Back to TopTop