Xiang, Q.; Yang, K.; Chen, Z.; Li, M.; Zhang, Y.; Wang, X.; Jiang, Y.; Gu, P.; Miao, H.
A Novel and Green Method for Turning Food Waste into Environmentally-Friendly Organic Deicing Salts: Enhanced VFA Production through AnMBR. Separations 2022, 9, 11.
https://doi.org/10.3390/separations9010011
AMA Style
Xiang Q, Yang K, Chen Z, Li M, Zhang Y, Wang X, Jiang Y, Gu P, Miao H.
A Novel and Green Method for Turning Food Waste into Environmentally-Friendly Organic Deicing Salts: Enhanced VFA Production through AnMBR. Separations. 2022; 9(1):11.
https://doi.org/10.3390/separations9010011
Chicago/Turabian Style
Xiang, Qiuhong, Kunlun Yang, Ziwen Chen, Manman Li, Yuanqi Zhang, Xiaorui Wang, Yingying Jiang, Peng Gu, and Hengfeng Miao.
2022. "A Novel and Green Method for Turning Food Waste into Environmentally-Friendly Organic Deicing Salts: Enhanced VFA Production through AnMBR" Separations 9, no. 1: 11.
https://doi.org/10.3390/separations9010011
APA Style
Xiang, Q., Yang, K., Chen, Z., Li, M., Zhang, Y., Wang, X., Jiang, Y., Gu, P., & Miao, H.
(2022). A Novel and Green Method for Turning Food Waste into Environmentally-Friendly Organic Deicing Salts: Enhanced VFA Production through AnMBR. Separations, 9(1), 11.
https://doi.org/10.3390/separations9010011