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Pharmacy 2017, 5(1), 4;

Soothing Properties of Glycerol in Cough Syrups for Acute Cough Due to Common Cold

Common Cold Centre, Cardiff School of Biosciences, Cardiff University, Cardiff CF10 3AX, UK
Novartis Consumer Health SA, a GSK consumer Healthcare Company, 1260 Nyon, Switzerland
Author to whom correspondence should be addressed.
Academic Editor: Ieva Stupans
Received: 1 December 2016 / Revised: 14 January 2017 / Accepted: 17 January 2017 / Published: 20 January 2017
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The treatment and management of acute cough due to common cold costs billions of dollars of healthcare expenditure and there is a growing opinion that a simple linctus containing glycerol with flavourings such as honey and lemon is a safe and effective treatment for acute cough in children and adults. Glycerol is a component of most cough syrups, and although it is often thought of only as a solvent or thickening agent in cough syrups, it may be a major component for the efficacy of cough syrups due to its special properties of lubrication, demulcency, sweetness, and acting as a humectant. The major benefit of cough syrups in soothing cough is likely due to the properties of the syrup rather than the active ingredients and this review discusses the special properties of glycerol in relation to the treatment of acute cough. View Full-Text
Keywords: acute cough; cough syrups; glycerol acute cough; cough syrups; glycerol

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Eccles, R.; Mallefet, P. Soothing Properties of Glycerol in Cough Syrups for Acute Cough Due to Common Cold. Pharmacy 2017, 5, 4.

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