Campos, S.; Espinoza, J.; Fuentes, J.M.; Jofré-Fernández, I.; Tortella, G.; Navarro, D.; Quiroz, A.; Diez, M.C.; Rubilar, O.; Fincheira, P.
The Impact of Essential Oils Derived from Citrus Species to Control Botrytis cinerea and Their Potential Physiological Actions. Plants 2025, 14, 1859.
https://doi.org/10.3390/plants14121859
AMA Style
Campos S, Espinoza J, Fuentes JM, Jofré-Fernández I, Tortella G, Navarro D, Quiroz A, Diez MC, Rubilar O, Fincheira P.
The Impact of Essential Oils Derived from Citrus Species to Control Botrytis cinerea and Their Potential Physiological Actions. Plants. 2025; 14(12):1859.
https://doi.org/10.3390/plants14121859
Chicago/Turabian Style
Campos, Sebastián, Javier Espinoza, Juan Mauricio Fuentes, Ignacio Jofré-Fernández, Gonzalo Tortella, Diego Navarro, Andrés Quiroz, MarÃa Cristina Diez, Olga Rubilar, and Paola Fincheira.
2025. "The Impact of Essential Oils Derived from Citrus Species to Control Botrytis cinerea and Their Potential Physiological Actions" Plants 14, no. 12: 1859.
https://doi.org/10.3390/plants14121859
APA Style
Campos, S., Espinoza, J., Fuentes, J. M., Jofré-Fernández, I., Tortella, G., Navarro, D., Quiroz, A., Diez, M. C., Rubilar, O., & Fincheira, P.
(2025). The Impact of Essential Oils Derived from Citrus Species to Control Botrytis cinerea and Their Potential Physiological Actions. Plants, 14(12), 1859.
https://doi.org/10.3390/plants14121859
