Varga, I.; Moslavac, T.; Flanjak, I.; Iljkić, D.; Pospišil, M.; Lončarić, Z.; Antunović, M.
White-Seeded Culinary Poppy (Papaver somniferum L.) Se Biofortification: Oil Quality, Fatty Acid Profile, and Seed Yield. Plants 2025, 14, 95.
https://doi.org/10.3390/plants14010095
AMA Style
Varga I, Moslavac T, Flanjak I, Iljkić D, Pospišil M, Lončarić Z, Antunović M.
White-Seeded Culinary Poppy (Papaver somniferum L.) Se Biofortification: Oil Quality, Fatty Acid Profile, and Seed Yield. Plants. 2025; 14(1):95.
https://doi.org/10.3390/plants14010095
Chicago/Turabian Style
Varga, Ivana, Tihomir Moslavac, Ivana Flanjak, Dario Iljkić, Milan Pospišil, Zdenko Lončarić, and Manda Antunović.
2025. "White-Seeded Culinary Poppy (Papaver somniferum L.) Se Biofortification: Oil Quality, Fatty Acid Profile, and Seed Yield" Plants 14, no. 1: 95.
https://doi.org/10.3390/plants14010095
APA Style
Varga, I., Moslavac, T., Flanjak, I., Iljkić, D., Pospišil, M., Lončarić, Z., & Antunović, M.
(2025). White-Seeded Culinary Poppy (Papaver somniferum L.) Se Biofortification: Oil Quality, Fatty Acid Profile, and Seed Yield. Plants, 14(1), 95.
https://doi.org/10.3390/plants14010095