Correction: Helal et al. Improving Yield Components and Desirable Eating Quality of Two Wheat Genotypes Using Si and NanoSi Particles under Heat Stress. Plants 2022, 11, 1819

Nesma M. Helal; Hemmat I. Khattab; Manal M. Emam; Gniewko Niedbała; Tomasz Wojciechowski; Inès Hammami; Nadiyah M. Alabdallah; Doaa Bahaa Eldin Darwish; Mohamed M. El-Mogy; Heba M. Hassan

doi:10.3390/plants12142637

,

and

¹

Botany Department, Faculty of Science, Ain Shams University, Cairo 11566, Egypt

²

Department of Biosystems Engineering, Faculty of Environmental and Mechanical Engineering, Poznań University of Life Sciences, Wojska Polskiego 50, 60-627 Poznań, Poland

³

Department of Biology, College of Science, Imam Abdulrahman Bin Faisal University, P.O. Box 1982, Dammam 31441, Saudi Arabia

⁴

Botany Department, Faculty of Science, Mansoura University, Mansoura 35511, Egypt

Plants2023, 12(14), 2637;https://doi.org/10.3390/plants12142637

This article belongs to the Special Issue Responses of Plants to Environmental Stresses Volume II

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In the original publication [1], there was a mistake inure 1 as published. Figure 1a was accidentally duplicated in the original article. The corrected Figure 1 appears below.

The authors state that the scientific conclusions are unaffected. This correction was approved by the Academic Editor. The original publication has also been updated.

Reference

Helal, N.M.; Khattab, H.I.; Emam, M.M.; Niedbała, G.; Wojciechowski, T.; Hammami, I.; Alabdallah, N.M.; Darwish, D.B.E.; El-Mogy, M.M.; Hassan, H.M. Improving Yield Components and Desirable Eating Quality of Two Wheat Genotypes Using Si and NanoSi Particles under Heat Stress. Plants 2022, 11, 1819. [Google Scholar] [CrossRef] [PubMed]

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© 2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).

Correction: Helal et al. Improving Yield Components and Desirable Eating Quality of Two Wheat Genotypes Using Si and NanoSi Particles under Heat Stress. Plants 2022, 11, 1819

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