BotÃa, M.; Escribano, D.; OrtÃn-Bustillo, A.; López-MartÃnez, M.J.; Fuentes, P.; Jiménez-Caparrós, F.J.; Hernández-Gómez, J.L.; Avellaneda, A.; Cerón, J.J.; Rubio, C.P.;
et al. Comparison of the Effect of Two Different Handling Conditions at Slaughter in Saliva Analytes in Pigs. Metabolites 2024, 14, 234.
https://doi.org/10.3390/metabo14040234
AMA Style
BotÃa M, Escribano D, OrtÃn-Bustillo A, López-MartÃnez MJ, Fuentes P, Jiménez-Caparrós FJ, Hernández-Gómez JL, Avellaneda A, Cerón JJ, Rubio CP,
et al. Comparison of the Effect of Two Different Handling Conditions at Slaughter in Saliva Analytes in Pigs. Metabolites. 2024; 14(4):234.
https://doi.org/10.3390/metabo14040234
Chicago/Turabian Style
BotÃa, MarÃa, Damián Escribano, Alba OrtÃn-Bustillo, MarÃa J. López-MartÃnez, Pablo Fuentes, Francisco J. Jiménez-Caparrós, Juan L. Hernández-Gómez, Antonio Avellaneda, José J. Cerón, Camila P. Rubio,
and et al. 2024. "Comparison of the Effect of Two Different Handling Conditions at Slaughter in Saliva Analytes in Pigs" Metabolites 14, no. 4: 234.
https://doi.org/10.3390/metabo14040234
APA Style
BotÃa, M., Escribano, D., OrtÃn-Bustillo, A., López-MartÃnez, M. J., Fuentes, P., Jiménez-Caparrós, F. J., Hernández-Gómez, J. L., Avellaneda, A., Cerón, J. J., Rubio, C. P., Tvarijonaviciute, A., MartÃnez-Subiela, S., López-Arjona, M., & Tecles, F.
(2024). Comparison of the Effect of Two Different Handling Conditions at Slaughter in Saliva Analytes in Pigs. Metabolites, 14(4), 234.
https://doi.org/10.3390/metabo14040234
