Native Tapioca Starch Agglomerated Using Its Gelatinized Dispersion for Tablet Production by Direct Compression
Abstract
1. Introduction
2. Materials and Methods
2.1. Materials
2.2. Preparation of TS Agglomerates
2.3. Characterization of TS Agglomerates
2.3.1. Particle Morphology Studies
2.3.2. Measurement of Particle Strength
2.3.3. Determination of Densities and Flowability
2.3.4. Compressibility of TS Agglomerates
2.4. Preparations of Agglomerate Tablets
2.5. Evaluations of Tablets
2.5.1. Thickness, Hardness, and Disintegration Time
2.5.2. Weight Variation, Friability, and PNL Content
2.5.3. PNL Dissolution
2.6. Statistical Analysis
3. Results and Discussion
3.1. Particle Morphology and Strength
3.2. Densities and Flowability of the Agglomerates
3.3. Compressibility of the Agglomerates
3.4. Comparison of Agglomerates Using GTS and Other Materials
3.5. Characteristics of Agglomerate Tablets Loading PNL
3.6. Characteristics of Tablets with Various PNL Loadings
4. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Agglomerates | Yield (% w/w) | Bulk Density a (g cm−3) | Tapped Density a (g cm−3) | True Density a (g cm−3) | Carr’s Index a (%) | Angle of Repose a (°) |
|---|---|---|---|---|---|---|
| 0% GTS | 45.86 | 0.42 ± 0.01 | 0.49 ± 0.01 | 1.520 ± 0.008 | 14.76 ± 2.01 | 36.83 ± 0.74 |
| 1% GTS | 51.07 | 0.40 ± 0.01 | 0.46 ± 0.01 | 1.542 ± 0.004 | 13.81 ± 1.22 | 41.32 ± 0.17 |
| 2% GTS | 54.92 | 0.39 ± 0.01 | 0.45 ± 0.01 | 1.548 ± 0.012 | 12.32 ± 1.12 | 37.83 ± 1.00 |
| 3% GTS | 63.42 | 0.39 ± 0.01 | 0.44 ± 0.01 | 1.527 ± 0.011 | 12.69 ± 0.91 | 40.21 ± 0.81 |
| 5% GTS | 65.37 | 0.40 ± 0.01 | 0.46 ± 0.01 | 1.516 ± 0.018 | 12.18 ± 1.64 | 40.31 ± 0.53 |
| TS Agglomerates | Heckel Parameters | Kawakita Parameters | |||||
|---|---|---|---|---|---|---|---|
| K × 10−2 (1/MPa) | A | Py (MPa) | Da | a | b | Pk (MPa) | |
| 0% GTS | 0.643 | 0.924 | 155.52 | 0.603 | 0.687 | 0.186 | 5.376 |
| 1% GTS | 0.654 | 0.842 | 152.91 | 0.569 | 0.693 | 0.208 | 4.808 |
| 2% GTS | 0.666 | 0.799 | 150.15 | 0.550 | 0.692 | 0.228 | 4.386 |
| 3% GTS | 0.683 | 0.770 | 146.41 | 0.537 | 0.687 | 0.232 | 4.310 |
| 5% GTS | 0.701 | 0.823 | 142.65 | 0.561 | 0.681 | 0.235 | 4.255 |
| Agglomerates | Thickness a (mm) | Hardness a (N) | Disintegration Time b (min) | T50% b (min) |
|---|---|---|---|---|
| 0% GTS | 2.62 ± 0.01 | 11.93 ± 1.44 | 0.67 ± 0.01 | 9.94 ± 0.58 |
| 1% GTS | 2.62 ± 0.01 | 17.33 ± 1.34 | 0.55 ± 0.06 | 4.56 ± 0.64 |
| 2% GTS | 2.73 ± 0.03 | 21.74 ± 0.74 | 0.28 ± 0.01 | 1.34 ± 0.07 |
| 3% GTS | 2.75 ± 0.03 | 31.54 ± 3.31 | 0.24 ± 0.01 | 1.72 ± 0.11 |
| 5% GTS | 2.70 ± 0.02 | 27.95 ± 2.54 | 0.23 ± 0.06 | 1.32 ± 0.09 |
| PNL Added (% w/w) | Thickness a (mm) | Tablet Weight b (mg) | PNL Content in Tablet c (% w/w) | Disintegration Time c (min) | T50% c (min) |
|---|---|---|---|---|---|
| 0 | 3.59 ± 0.02 | 355.91 ± 0.57 (%RSD = 0.16) | - | 3.27 ± 0.16 | - |
| 10 | 3.49 ± 0.03 | 351.02 ± 1.06 (%RSD = 0.30) | 100.14 ± 0.43 | 0.96 ± 0.01 | 2.90 ± 0.16 |
| 20 | 3.51 ± 0.05 | 348.35 ± 3.60 (%RSD = 1.03) | 97.16 ± 2.32 | 0.99 ± 0.02 | 2.33 ± 0.32 |
| 30 | 3.51 ± 0.02 | 348.93 ± 1.89 (%RSD = 0.54) | 96.60 ± 0.54 | 0.43 ± 0.10 | 1.60 ± 0.26 |
| 40 | 3.54 ± 0.02 | 351.02 ± 3.33 (%RSD = 0.95) | 101.85 ± 2.58 | 0.51 ± 0.07 | 1.60 ± 0.29 |
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Jarungsirawat, R.; Siriwachirachai, C.; Pongjanyakul, T. Native Tapioca Starch Agglomerated Using Its Gelatinized Dispersion for Tablet Production by Direct Compression. Sci. Pharm. 2026, 94, 73. https://doi.org/10.3390/scipharm94030073
Jarungsirawat R, Siriwachirachai C, Pongjanyakul T. Native Tapioca Starch Agglomerated Using Its Gelatinized Dispersion for Tablet Production by Direct Compression. Scientia Pharmaceutica. 2026; 94(3):73. https://doi.org/10.3390/scipharm94030073
Chicago/Turabian StyleJarungsirawat, Rapee, Chaipat Siriwachirachai, and Thaned Pongjanyakul. 2026. "Native Tapioca Starch Agglomerated Using Its Gelatinized Dispersion for Tablet Production by Direct Compression" Scientia Pharmaceutica 94, no. 3: 73. https://doi.org/10.3390/scipharm94030073
APA StyleJarungsirawat, R., Siriwachirachai, C., & Pongjanyakul, T. (2026). Native Tapioca Starch Agglomerated Using Its Gelatinized Dispersion for Tablet Production by Direct Compression. Scientia Pharmaceutica, 94(3), 73. https://doi.org/10.3390/scipharm94030073

