Delgado, N.; Olivera, M.; Cádiz, F.; Bravo, G.; Montenegro, I.; Madrid, A.; Fuentealba, C.; Pedreschi, R.; Salgado, E.; Besoain, X.
Volatile Organic Compounds (VOCs) Produced by Gluconobacter cerinus and Hanseniaspora osmophila Displaying Control Effect against Table Grape-Rot Pathogens. Antibiotics 2021, 10, 663.
https://doi.org/10.3390/antibiotics10060663
AMA Style
Delgado N, Olivera M, Cádiz F, Bravo G, Montenegro I, Madrid A, Fuentealba C, Pedreschi R, Salgado E, Besoain X.
Volatile Organic Compounds (VOCs) Produced by Gluconobacter cerinus and Hanseniaspora osmophila Displaying Control Effect against Table Grape-Rot Pathogens. Antibiotics. 2021; 10(6):663.
https://doi.org/10.3390/antibiotics10060663
Chicago/Turabian Style
Delgado, Ninoska, Matías Olivera, Fabiola Cádiz, Guillermo Bravo, Iván Montenegro, Alejandro Madrid, Claudia Fuentealba, Romina Pedreschi, Eduardo Salgado, and Ximena Besoain.
2021. "Volatile Organic Compounds (VOCs) Produced by Gluconobacter cerinus and Hanseniaspora osmophila Displaying Control Effect against Table Grape-Rot Pathogens" Antibiotics 10, no. 6: 663.
https://doi.org/10.3390/antibiotics10060663
APA Style
Delgado, N., Olivera, M., Cádiz, F., Bravo, G., Montenegro, I., Madrid, A., Fuentealba, C., Pedreschi, R., Salgado, E., & Besoain, X.
(2021). Volatile Organic Compounds (VOCs) Produced by Gluconobacter cerinus and Hanseniaspora osmophila Displaying Control Effect against Table Grape-Rot Pathogens. Antibiotics, 10(6), 663.
https://doi.org/10.3390/antibiotics10060663
