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Article

Physiological Changes and Yield Components of Safflower (Carthamus tinctorius L.) Lines as a Function of Water Deficit and Recovery in the Flowering Phase

by
Marcelo de Almeida Silva
1,*,
Hariane Luiz Santos
1,
Lusiane de Sousa Ferreira
1,
Dayane Mércia Ribeiro Silva
1,
Jania Claudia Camilo dos Santos
2 and
Fernanda Pacheco de Almeida Prado Bortolheiro
1
1
Laboratory of Ecophysiology Applied to Agriculture (LECA), School of Agricultural Sciences, UNESP—São Paulo State University, Botucatu 18610-034, SP, Brazil
2
Federal Institute of Alagoas—Campus Santana do Ipanema, Santana do Ipanema 57500-000, AL, Brazil
*
Author to whom correspondence should be addressed.
Agriculture 2023, 13(3), 558; https://doi.org/10.3390/agriculture13030558
Submission received: 27 December 2022 / Revised: 22 February 2023 / Accepted: 24 February 2023 / Published: 25 February 2023
(This article belongs to the Special Issue Advances in Genetics and Molecular Breeding of Crops)

Abstract

Since climate changes have caused water restrictions, safflower stands out as an alternative crop due to its adaptability to restrictive soil and climate conditions. Thus, this research aimed to evaluate the physiological and yield performance of four safflower lines (IMA 02, IMA 04, IMA 14, and IMA 21) under two water regimes [without water deficiency—around 22% soil moisture content—100% of field capacity (FC); and with water deficiency—50% of FC]. The water regimes were imposed for 30 days during the flowering phase, followed by rehydration for 20 days. Water deficiency decreased relative water content, water potential, photosynthetic pigment contents, photosynthetic performance, maximum variable and potential quantum yield of PSII, electron transport rate, and photochemical quenching. In contrast, it increased electrolyte leakage, water use efficiency, and non-photochemical quenching. The decreases in photochemical efficiency and photosynthetic performance as a function of water deficiency caused reductions in the number of capitula, 100-grain mass, and harvest index, with more significant reductions in IMA 02, which was considered susceptible to soil water changes. IMA 04, IMA 14, and IMA 21 were considered tolerant because their physiological variables and yield components were less affected by water restriction, and they also showed recovery after rehydration compared to IMA 02. Thus, these lines can be recommended for commercial use, and safflower breeding programs aiming to select superior genotypes under drought conditions.
Keywords: Carthamus tinctorius L.; water restriction; gas exchange; chlorophyll a fluorescence; yield components Carthamus tinctorius L.; water restriction; gas exchange; chlorophyll a fluorescence; yield components

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MDPI and ACS Style

de Almeida Silva, M.; Santos, H.L.; de Sousa Ferreira, L.; Silva, D.M.R.; dos Santos, J.C.C.; de Almeida Prado Bortolheiro, F.P. Physiological Changes and Yield Components of Safflower (Carthamus tinctorius L.) Lines as a Function of Water Deficit and Recovery in the Flowering Phase. Agriculture 2023, 13, 558. https://doi.org/10.3390/agriculture13030558

AMA Style

de Almeida Silva M, Santos HL, de Sousa Ferreira L, Silva DMR, dos Santos JCC, de Almeida Prado Bortolheiro FP. Physiological Changes and Yield Components of Safflower (Carthamus tinctorius L.) Lines as a Function of Water Deficit and Recovery in the Flowering Phase. Agriculture. 2023; 13(3):558. https://doi.org/10.3390/agriculture13030558

Chicago/Turabian Style

de Almeida Silva, Marcelo, Hariane Luiz Santos, Lusiane de Sousa Ferreira, Dayane Mércia Ribeiro Silva, Jania Claudia Camilo dos Santos, and Fernanda Pacheco de Almeida Prado Bortolheiro. 2023. "Physiological Changes and Yield Components of Safflower (Carthamus tinctorius L.) Lines as a Function of Water Deficit and Recovery in the Flowering Phase" Agriculture 13, no. 3: 558. https://doi.org/10.3390/agriculture13030558

APA Style

de Almeida Silva, M., Santos, H. L., de Sousa Ferreira, L., Silva, D. M. R., dos Santos, J. C. C., & de Almeida Prado Bortolheiro, F. P. (2023). Physiological Changes and Yield Components of Safflower (Carthamus tinctorius L.) Lines as a Function of Water Deficit and Recovery in the Flowering Phase. Agriculture, 13(3), 558. https://doi.org/10.3390/agriculture13030558

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