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Keywords = Carthamus tinctorius L.

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23 pages, 1473 KB  
Article
Natural Dyes and Antioxidant Compounds from Safflower (Carthamus tinctorius L.) Florets: The Effects of Genotype and Sowing Time
by Clarissa Clemente, Silvia Tavarini, Shaula Antoni, Silvia Zublena, Luciana G. Angelini and Ilaria Degano
Plants 2026, 15(2), 282; https://doi.org/10.3390/plants15020282 - 17 Jan 2026
Viewed by 162
Abstract
Safflower (Carthamus tinctorius L.) is increasingly attracting the attention of Mediterranean farmers due to its broad environmental adaptability and low input requirements. Although still relatively underexplored, this species holds remarkable potential as a source of natural dyes and bioactive phytochemicals with recognized [...] Read more.
Safflower (Carthamus tinctorius L.) is increasingly attracting the attention of Mediterranean farmers due to its broad environmental adaptability and low input requirements. Although still relatively underexplored, this species holds remarkable potential as a source of natural dyes and bioactive phytochemicals with recognized health-promoting and phytotherapeutic properties. In this study, the effects of genotype and sowing time on safflower’s productive and qualitative traits were investigated by testing six genotypes and two sowing times (autumn and spring) in an open-field trial conducted in central Tuscany. The Pieve genotype achieved the highest floret dry yield per head, number of heads per plant, and total floret yield per plant, whereas the Montola 2000 genotype was distinguished by its elevated polyphenol concentration and pronounced antioxidant activity. Autumn sowing resulted in higher yields of bioactive pigments, including carthamin and yellow quinochalcones, alongside greater total phenolic content and antioxidant capacity. Conversely, spring sowing appeared to limit pigment biosynthesis, likely due to environmental stressors such as elevated temperature and excessive light exposure. Overall, these findings highlight the strong influence of genotype and sowing time on the accumulation of health-beneficial compounds in safflower. By optimizing these factors, safflower can be strategically valorized as a multipurpose crop in the Mediterranean region, combining economic and environmental sustainability with the production of natural compounds of high nutraceutical and phytotherapeutic value. Full article
(This article belongs to the Section Phytochemistry)
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24 pages, 5047 KB  
Article
Gibberellic Acid-Induced Regulation of Antioxidant–Flavonoid Channels Provides Protection Against Oxidative Damage in Safflower Under Salinity Stress
by Zhiling Li, Xiaoyu Liu, Weijie Meng, Julong Shangguan, Jian Zhang, Imran Ali, Na Yao, Min Zhang, Naveed Ahmad and Xiuming Liu
Plants 2026, 15(2), 267; https://doi.org/10.3390/plants15020267 - 15 Jan 2026
Viewed by 125
Abstract
Salinity is a major constraint that compromises safflower performance by disrupting redox balance and metabolic homeostasis. Although hormonal mechanisms for improving plant resilience to abiotic stresses have been reported, the mechanistic role of gibberellic acid (GA3)-induced regulation of safflower tolerance to [...] Read more.
Salinity is a major constraint that compromises safflower performance by disrupting redox balance and metabolic homeostasis. Although hormonal mechanisms for improving plant resilience to abiotic stresses have been reported, the mechanistic role of gibberellic acid (GA3)-induced regulation of safflower tolerance to salinity remains unclear. This study aimed to investigate the impact of exogenous GA3 application under normal and saline conditions to evaluate its effects on growth, physiology, redox regulation, and flavonoid biosynthesis in safflower. Using phenotypic, physiological, biochemical, and gene expression analysis, it is suggested that GA3 significantly alleviates salt stress by integrating antioxidant defense and flavonoid biosynthesis. The results of phenotypic and physiological assessments showed that GA3 at 400 mg/L GA3 in safflower seedlings suggests enhanced vegetative growth and photosynthetic performance. Under salt stress, GA3 significantly alleviated oxidative damage by reducing H2O2, O2, and malondialdehyde (MDA) levels, while enhancing osmoprotective compounds such as proline, soluble sugars, proteins, and chlorophyll. GA3 also significantly increased the activity of antioxidant enzymes (SOD, POD, CAT, APX, GST, DHAR, and Prx), accompanied by the transcriptional upregulation of their corresponding genes, indicating GA3-mediated regulation of redox homeostasis at both biochemical and molecular levels. In parallel, GA3 enhanced the accumulation of major flavonoids, particularly hydroxy safflor yellow A (HSYA), with strong induction of key HSYA biosynthetic genes (CtF6H, CtCGT, Ct2OGD1), whereas salinity alone suppressed their expression. In contrast, the quercetin branch displayed a regulatory bottleneck at CtF3H, which remained suppressed under all treatments, although upstream genes were GA3-responsive. Together, these findings demonstrate that GA3 enhances salinity tolerance in safflower by simultaneously activating antioxidant defenses and stimulating flavonoid biosynthesis, providing mechanistic insight with practical implications for developing salt-resilient safflower varieties. Full article
(This article belongs to the Section Plant Response to Abiotic Stress and Climate Change)
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12 pages, 626 KB  
Article
Wood-Vinegar-Added Biochar as a Soil Conditioner Enhances Safflower Performance in the Brazilian Semi-Arid Northeast
by Wendy Mattos Andrade Teixeira de Souza, Alexandre Santos Pimenta, Neyton de Oliveira Miranda, Juliana Espada Lichston, Francisco das Chagas Gonçalves, Priscila Lira de Medeiros, Rafael Rodolfo de Melo and Tatiane Kelly Barbosa de Azevedo
Crops 2026, 6(1), 3; https://doi.org/10.3390/crops6010003 - 23 Dec 2025
Viewed by 288
Abstract
Food security is threatened in the semiarid region of Brazil, which is susceptible to climate change and has low-fertility soils degraded by inadequate agricultural practices. This study aimed to evaluate safflower’s adaptation to the region and the benefits to the soil and crop [...] Read more.
Food security is threatened in the semiarid region of Brazil, which is susceptible to climate change and has low-fertility soils degraded by inadequate agricultural practices. This study aimed to evaluate safflower’s adaptation to the region and the benefits to the soil and crop of applying biochar and wood vinegar (WV). Biochar, pure or WV-added (Wv-biochar), was applied to the soil at doses of 3.0, 6.0, and 9.0 t ha−1. Determinations performed in three harvests of safflower were plant height, number of capitula per plant, number of seeds per capitulum, mass of 1000 seeds, seed yield, and oil content. The maximum safflower yields (1818.52 kg ha−1) and oil content (45.50%), and the average values of mass of 1000 seeds (35.55 g) were consistent with results reported in literature. Evidence of better performance of the variables under the effect of Wv-biochar than of pure biochar was observed, and, in general, the curves obtained showed quadratic behavior, with maximum values at intermediate doses. The seed yield and oil content achieved indicate that safflower is a promising crop for the region, particularly when more adapted genotypes and improved management practices are employed. The most pronounced effects on safflower production and oil content were observed at doses of 5 to 6 t ha−1 of Biochar and Wv-biochar, which are economical and sustainable alternatives due to their use of organic waste and the benefits they provide for soil and food security. Full article
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25 pages, 10595 KB  
Article
Herbal Composition Inhibits Mitochondrial Oxidative Phosphorylation to Prevent HER2-Positive Breast Cancer and Identifies Potential Active Compounds
by Yi Zhao, Wenxiu Hu, Xinnan Wang, Zhiyue Ren, Yumeng Gong, Lu Liu and Youzhi Sun
Int. J. Mol. Sci. 2025, 26(24), 11970; https://doi.org/10.3390/ijms262411970 - 12 Dec 2025
Viewed by 437
Abstract
Human Epidermal Growth Factor Receptor 2 (HER2)-positive breast cancer is an aggressive malignancy with limited treatment options. The herbal composition SLC contains Salvia miltiorrhiza Bunge (Dan shen), Ligusticum wallichii Franch. (Chuan xiong), and Carthamus tinctorius L. (Hong hua), three herbs that have demonstrated [...] Read more.
Human Epidermal Growth Factor Receptor 2 (HER2)-positive breast cancer is an aggressive malignancy with limited treatment options. The herbal composition SLC contains Salvia miltiorrhiza Bunge (Dan shen), Ligusticum wallichii Franch. (Chuan xiong), and Carthamus tinctorius L. (Hong hua), three herbs that have demonstrated antitumor properties. This study aims to investigate the inhibitory effects and mechanisms of SLC against HER2-positive breast cancer. UPLC-Q/TOF-MS identified 113 compounds in SLC. SLC inhibited the proliferation, migration, and mitochondrial function of HER2-positive cells by reducing glucose uptake, ATP production, and oxygen consumption rate (OCR). Furthermore, SLC downregulated the levels of p-HER2/HER2, p-AKT/AKT, and p-ERK/ERK by Western blot, thereby inhibiting the HER2 signaling pathway. Mechanistically, SLC decreased the protein expression of PDK1 and inhibited the phosphorylation of PDHA1 (Ser293), and also inhibited mitochondrial-related proteins in SIRT1/PGC-1α/NRF1/TFAM signaling axes. Additionally, through the overexpression of PDK1, SLC repressed PDK1, downregulated PDHA1, and induced apoptosis. In vivo xenograft model studies demonstrated that SLC inhibited tumor growth. Molecular docking highlighted Monomethyl lithospermate as a key active component. Overall, SLC influences oxidative phosphorylation via the PDK1/PDHA1 and SIRT1/PGC-1α/NRF1/TFAM signaling pathways and downregulates the HER2 pathway, thereby ultimately inhibiting HER2-positive breast cancer progression. Full article
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22 pages, 4179 KB  
Article
C2H2 Zinc-Finger Transcription Factors Coordinate Hormone–Stress Crosstalk to Shape Expression Bias of the Flavonoid Pathway in Safflower (Carthamus tinctorius L.)
by Yue Chang, Abdul Wakeel Umar, Minghui Ma, Yuru Zhang, Naveed Ahmad and Xiuming Liu
Curr. Issues Mol. Biol. 2025, 47(12), 1023; https://doi.org/10.3390/cimb47121023 - 8 Dec 2025
Viewed by 325
Abstract
C2H2-type zinc-finger transcription factors (ZFPs) play essential roles in plant stress signaling and development; however, their putative functions in safflower have not been systematically characterized. Leveraging the reference genome of the safflower cultivar ‘Jihong-1’ (Carthamus tinctorius L.), we investigated the C2H2 family [...] Read more.
C2H2-type zinc-finger transcription factors (ZFPs) play essential roles in plant stress signaling and development; however, their putative functions in safflower have not been systematically characterized. Leveraging the reference genome of the safflower cultivar ‘Jihong-1’ (Carthamus tinctorius L.), we investigated the C2H2 family and identified 62 CtC2H2 genes. Comparative phylogeny with Arabidopsis revealed six subfamilies characterized by shared features such as exon–intron organization and conserved QALGGH motif. Promoter analysis identified multiple light- and hormone-responsive cis-elements (e.g., G-box, Box 4, GT1-motif, ABRE, CGTCA/TGACG), suggesting potential multi-layered regulation. RNA-seq and qRT-PCR analysis identified tissue-specific candidate genes, with CtC2H2-22 emerging as the most petal-specific (6-fold upregulation), alongside CtC2H2-02, CtC2H2-23, and CtC2H2-24 in seeds (~3-fold), and CtC2H2-21 in roots (3-fold). Under abiotic stresses, CtC2H2 genes also demonstrated rapid and dynamic responses. Under cold stress, CtC2H2 genes showed a rapid temporal pattern of expression, with early increase for genes like CtC2H2-45 (>4-fold at 3–6 h) and a delayed increase for CtC2H2-23 at 9 h. A majority of CtC2H2 genes (8/12) were upregulated by ABA treatment, with CtC2H2-47 suggesting 3.5-fold induction. ABA treatment also led to a significant increase (2.5-fold) in total leaf flavonoid content at 24h, which is associated with the significant upregulation of flavonoid pathway genes CtANS (5-fold) and CtCHS (3.3-fold). Simultaneously, UV-B radiation induced two distinct expression patterns: a significant suppression of four genes (CtC2H2-23 decreased to 30% of control) and a complex fluctuating pattern, with CtC2H2-02 upregulated at 48 h (2.8-fold). MeJA elicitation revealed four complex expression profiles, from transient induction (CtC2H2-02, 2.5-fold at 3 h) to multi-phasic oscillations, demonstrating the functional diversity of CtC2H2-ZFPs in jasmonate signaling. Together, these results suggest stress and hormone-responsive expression modules of C2H2 ZFPs for future functional studies aimed at improving stress adaptation and modulating specialized metabolism in safflower. Full article
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22 pages, 11470 KB  
Article
The Phenylpropanoid Gatekeeper CtPAL1 Coordinates ABA-Induced Flavonoid Biosynthesis and Oxidative Stress Tolerance in Safflower (Carthamus tinctorius L.)
by Xiaoyu Liu, Guanyao Zhang, Mingran Dai, Hong Zhao, Wei Ma, Yanli Hu, Na Yao, Jian Zhang, Naveed Ahmad and Xiuming Liu
Plants 2025, 14(23), 3606; https://doi.org/10.3390/plants14233606 - 26 Nov 2025
Viewed by 563
Abstract
Phenylalanine ammonia-lyase (PAL) catalyzes the first committed step in the phenylpropanoid pathway that governs the entry of carbon flux into flavonoid biosynthesis and stress-responsive metabolism. However, how PAL explicitly mediates hormonal-induced flavonoid biosynthesis and promotes the antioxidant defense system in safflower (Carthamus [...] Read more.
Phenylalanine ammonia-lyase (PAL) catalyzes the first committed step in the phenylpropanoid pathway that governs the entry of carbon flux into flavonoid biosynthesis and stress-responsive metabolism. However, how PAL explicitly mediates hormonal-induced flavonoid biosynthesis and promotes the antioxidant defense system in safflower (Carthamus tinctorius L.) remains largely unknown. Here, we functionally characterize CtPAL1 and demonstrated its regulatory role in abscisic acid (ABA)-induced flavonoid biosynthesis and antioxidant defense. Using phylogenetic and structural predictions, we found that CtPAL1 was placed within a conserved branch of Asteraceae PAL proteins. A promoter analysis indicated multiple hormone- and stress-responsive cis-elements, and exposure to abiotic and hormonal treatments elicited complex, stimulus-dependent dynamics of CtPAL1 expression and flavonoid accumulation. Upon ABA treatment, the expression of CtPAL1 is rapidly induced, triggering early flavonoid biosynthesis. Moreover, CtPAL1-overexpressing Arabidopsis lines exhibited enhanced tolerance to ABA-induced stress by lower lipid peroxidation and higher antioxidant enzyme activities, accompanied with increased flavonoid production. Importantly, the transgenic overexpression of CtPAL1 in Arabidopsis led to the upregulation of the upstream flavonoid pathway genes (At4CL, AtCHI) and elevated total flavonoid levels (1.07–1.27-fold versus wild type), while silencing in safflower caused a reduced flavonoid content (0.52–0.77× controls) and the downregulation of pathway genes. A biochemical assay also confirms that recombinant CtPAL1 efficiently converts L-phenylalanine to trans-cinnamic acid, validating its catalytic function. Together, our results demonstrate that CtPAL1 functions as a highly conserved and functionally active PAL enzyme in safflower and acts as an ABA-responsive modulator of flavonoid biosynthesis and antioxidant defense. Full article
(This article belongs to the Special Issue Isolation and Characterization of Secondary Metabolites from Plants)
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16 pages, 2526 KB  
Article
Genome-Wide Screening for MYB Transcription Factors Involved in Flavonoid Glycoside Biosynthesis in Carthamus tinctorius L.
by Xiaohan Yu, Bin Xian, Lijun Peng, Xunjian Wu, Juncheng Zhang, Yuanyuan Li, Yueying Hu and Jiang Chen
Genes 2025, 16(11), 1376; https://doi.org/10.3390/genes16111376 - 11 Nov 2025
Viewed by 641
Abstract
Background: Safflower (Carthamus tinctorius L.) is a multipurpose crop with both medicinal and economic values. Flavonoid glycosides are the core bioactive components of this species for preventing and treating cardiovascular and cerebrovascular diseases, yet their specific regulatory mechanisms remain insufficiently systematically elucidated. [...] Read more.
Background: Safflower (Carthamus tinctorius L.) is a multipurpose crop with both medicinal and economic values. Flavonoid glycosides are the core bioactive components of this species for preventing and treating cardiovascular and cerebrovascular diseases, yet their specific regulatory mechanisms remain insufficiently systematically elucidated. Methods: Based on the whole-genome data of Carthamus tinctorius L., key MYB transcription factors regulating the flavonoid glycoside biosynthesis pathway in safflower were screened and verified via MeJA treatment. Results: A total of 202 MYB transcription factors were identified, and 18 candidate genes were screened out. Further analysis showed that four genes (HH_019113, HH_009268, HH_009443 and HH_029380) were extremely significantly positively correlated with flavonid glycoside biosynthesis genes. After MeJA treatment, RT-qPCR analysis showed that their expression levels were significantly different. Conclusions: With the objective of elucidating the biosynthesis mechanism of flavonoid glycosides in safflower and exploring key regulatory genes, this study identified four MYB transcription factors that regulate flavonoid glycoside biosynthesis, providing new insights into elucidating the biosynthesis mechanism of flavonoid glycosides in safflower and offering targets for the construction of its molecular regulatory network and the improvement of medicinal quality and molecular breeding technology Full article
(This article belongs to the Section Plant Genetics and Genomics)
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16 pages, 3548 KB  
Article
Identification and Functional Analysis of Two UGT84 Glycosyltransferases in Flavonoid Biosynthesis of Carthamus tinctorius
by Chaoxiang Ren, Jinxin Guo, Siyu Liu, Bin Xian, Yuhang Li, Changyan Yang, Cheng Peng, Jin Pei and Jiang Chen
Plants 2025, 14(19), 3112; https://doi.org/10.3390/plants14193112 - 9 Oct 2025
Cited by 1 | Viewed by 791
Abstract
Safflower (Carthamus tinctorius L.) is a multipurpose economic crop. Flavonoid glycosides are its key bioactive constituents, and several glycosyltransferases involved in their biosynthesis have been identified. The glycosyltransferase 84 subfamily represents a specialized branch with diverse functions, involved not only in catalyzing [...] Read more.
Safflower (Carthamus tinctorius L.) is a multipurpose economic crop. Flavonoid glycosides are its key bioactive constituents, and several glycosyltransferases involved in their biosynthesis have been identified. The glycosyltransferase 84 subfamily represents a specialized branch with diverse functions, involved not only in catalyzing flavonoid glycosylation but also in the biosynthesis of auxins, tannins, and other compounds. However, this subfamily remains poorly characterized in safflower. In this study, two UGT84 subfamily genes, UGT84A28 and UGT84B3, were screened based on expression patterns and phylogenetic evolution analysis. Recombinant proteins were induced and purified using prokaryotic expression systems. Functional characterization was subsequently conducted through enzymatic assays in vitro and transient expression in tobacco leaves. Molecular docking was employed to investigate the binding modes of UGTs with UDP-glucose. The results indicated that both UGTs demonstrated glycosylation activity at the flavonoid 7-OH position. Notably, when luteolin was employed as the aglycone, both enzymes also exhibited 3′-O-glycosylation activity. Combined with amino acid sequence alignment, we propose that residues A351/T343 and G263/F254, which affect spatial conformation and hydrogen bonding ability, may be one of the reasons for the functional differences between these two enzymes. These findings provide new insights into the catalytic diversity of glycosyltransferases. Full article
(This article belongs to the Special Issue Advances in Plant Molecular Biology and Gene Function)
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20 pages, 12556 KB  
Article
Volatile Fingerprinting and Regional Differentiation of Safflower (Carthamus tinctorius L.) Using GC–IMS Combined with OPLS-DA
by Jiaqi Liu, Hao Duan, Li Wang, Rui Qin, Jiao Liu, Hong Liu, Shuyuan Bao and Wenjie Yan
Foods 2025, 14(19), 3381; https://doi.org/10.3390/foods14193381 - 29 Sep 2025
Viewed by 1037
Abstract
This study aimed to systematically characterize the volatile organic compound (VOC) profiles of safflower (Carthamus tinctorius L.) from eight major production regions, providing a scientific basis for quality evaluation and geographical traceability. VOC profiling was conducted using gas chromatography–ion mobility spectrometry (GC–IMS), [...] Read more.
This study aimed to systematically characterize the volatile organic compound (VOC) profiles of safflower (Carthamus tinctorius L.) from eight major production regions, providing a scientific basis for quality evaluation and geographical traceability. VOC profiling was conducted using gas chromatography–ion mobility spectrometry (GC–IMS), and regional differences were assessed through multivariate statistical analyses, including Principal Component Analysis (PCA), Orthogonal Partial Least Squares Discriminant Analysis (OPLS–DA), Euclidean distance, and hierarchical clustering. Key differential compounds were identified by variable importance in projection (VIP) and relative odor activity value (ROAV) analyses, with aldehydes and esters emerging as the primary contributors to the discrimination of samples across regions. VOC fingerprints of safflower were further established, and a combined VIP–ROAV strategy was proposed for the screening of characteristic compounds. These findings provide a reliable reference for safflower quality control and offer practical guidance for its geographical authentication in the food industry. Full article
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14 pages, 1607 KB  
Communication
Nutritional Value and Aerobic Stability of Safflower (Carthamus tinctorius L.) Silages Supplemented with Additives
by Jonathan Raúl Garay-Martínez, Fernando Lucio-Ruíz, Juan Eduardo Godina-Rodríguez, Xochilt Militza Ochoa-Espinoza, Santiago Joaquín-Cancino and José Felipe Orzuna-Orzuna
Agronomy 2025, 15(9), 2071; https://doi.org/10.3390/agronomy15092071 - 28 Aug 2025
Viewed by 1196
Abstract
The objective of this study was to evaluate the effect of various additives on the nutritional value and aerobic stability of safflower (Carthamus tinctorius L.) silages. Silages were prepared from whole safflower plants harvested 102 days after planting, which were chopped to [...] Read more.
The objective of this study was to evaluate the effect of various additives on the nutritional value and aerobic stability of safflower (Carthamus tinctorius L.) silages. Silages were prepared from whole safflower plants harvested 102 days after planting, which were chopped to a particle size of 2.0 ± 0.5 cm and fermented for 120 days in polyvinyl chloride microsilos (6” × 46 cm), evaluating the following treatments: (1) safflower silage (SS) without additives, (2) SS supplemented with Guanacaste tree (Enterolobium cyclocarpum) pod meal, (3) SS supplemented with corn meal, (4) SS supplemented with sorghum meal, (5) SS supplemented with molasses, (6) SS supplemented with homofermentative inoculant, and (7) SS supplemented with fermentative inoculant + molasses. Compared with SS without additives, the addition of all the evaluated additives increased (p < 0.0001) the crude protein content and the relative forage value, while simultaneously decreasing the pH in SS. In contrast, the use of Guanacaste tree pod meal, corn, and sorghum decreased (p < 0.0001) the neutral detergent fiber and acid detergent fiber contents, while simultaneously increasing (p < 0.0001) the in vitro digestibility of dry matter in SS. All the evaluated additives increased (p < 0.05) the aerobic stability of the SS, which broke 42 h after opening the microsilos, whereas the silage without additives broke at 30 h. In conclusion, the use of Guanacaste tree pod meal, corn, and sorghum as additives improves the nutritive value and aerobic stability of safflower silage. Full article
(This article belongs to the Special Issue Innovative Solutions for Producing High-Quality Silage)
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22 pages, 5319 KB  
Article
Exogenous Sucrose Improves the Vigor of Aged Safflower Seeds by Mediating Fatty Acid Metabolism and Glycometabolism
by Tang Lv, Lin Zhong, Juan Li, Cuiping Chen, Bin Xian, Tao Zhou, Chaoxiang Ren, Jiang Chen, Jin Pei and Jie Yan
Plants 2025, 14(15), 2301; https://doi.org/10.3390/plants14152301 - 25 Jul 2025
Cited by 1 | Viewed by 1017
Abstract
Safflower (Carthamus tinctorius L.) seeds, rich in triacylglycerols, have poor fatty acid-to-sugar conversion during storage, affecting longevity and vigor. Previous experiments have shown that the aging of safflower seeds is mainly related to the impairment of energy metabolism pathways such as glycolysis, [...] Read more.
Safflower (Carthamus tinctorius L.) seeds, rich in triacylglycerols, have poor fatty acid-to-sugar conversion during storage, affecting longevity and vigor. Previous experiments have shown that the aging of safflower seeds is mainly related to the impairment of energy metabolism pathways such as glycolysis, fatty acid degradation, and the tricarboxylic acid cycle. The treatment with exogenous sucrose can partially promote the germination of aged seeds. However, the specific pathways through which exogenous sucrose promotes the germination of aged safflower seeds have not yet been elucidated. This study aimed to explore the molecular mechanism by which exogenous sucrose enhances the vitality of aged seeds. Phenotypically, it promoted germination and seedling establishment in CDT-aged seeds but not in unaged ones. Biochemical analyses revealed increased soluble sugars and fatty acids in aged seeds with sucrose treatment. Enzyme activity and transcriptome sequencing showed up-regulation of key enzymes and genes in related metabolic pathways in aged seeds, not in unaged ones. qPCR confirmed up-regulation of genes for triacylglycerol and fatty acid-to-sugar conversion. Transmission electron microscopy showed a stronger connection between the glyoxylate recycler and oil bodies, accelerating oil body degradation. In conclusion, our research shows that exogenous sucrose promotes aged safflower seed germination by facilitating triacylglycerol hydrolysis, fatty acid conversion, and glycometabolism, rather than simply serving as a source of energy to supplement the energy deficiency of aged seeds. These findings offer practical insights for aged seeds, especially offering an effective solution to the aging problem of seeds with high oil content. Full article
(This article belongs to the Special Issue Molecular Regulation of Seed Development and Germination)
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20 pages, 5477 KB  
Article
Genome-Wide Identification of the CtNF-Y Gene Family and Expression Analysis of Different Flower Colours and Different Flowering Stages in Carthamus tinctorius L.
by Jianhang Zhang, Shuwei Qin, Lili Wang, Mengyuan Ma, Wanting Yang, Wenjie Shen, Yaqian Lu, Mingqiang Bao, Meng Zhao, Hongbin Li, Asigul Ismayil and Aiping Cao
Plants 2025, 14(14), 2111; https://doi.org/10.3390/plants14142111 - 9 Jul 2025
Viewed by 873
Abstract
Safflower (Carthamus tinctorius L.) is a plant in the family of Asteraceae, and the dried tubular flowers are used as medicine, which contain active ingredients such as safflower yellow pigment and safflower glycosides. They play important roles in many fields. NF-Y, as [...] Read more.
Safflower (Carthamus tinctorius L.) is a plant in the family of Asteraceae, and the dried tubular flowers are used as medicine, which contain active ingredients such as safflower yellow pigment and safflower glycosides. They play important roles in many fields. NF-Y, as an important transcription factor in plants, regulates a variety of plant life activities. In this study, we identified and analysed 11 CtNF-Y gene family members from safflower for the first time. Their core motifs, which are conserved structural domains, gene structures, and cis-acting elements, are described in this study. In addition, there was good collinearity between safflower CtNF-Y and other species. Protein–protein interaction network analysis showed that the CtNF-YA1 and CtNF-YB subfamilies were the core proteins of the interaction network. Real-time quantitative PCR (qRT-PCR) studies showed that the expression level of the CtNF-Y gene was regulated by safflower flower colour and safflower flowering period. Subcellular localisation results showed that three CtNF-Y proteins were located in the nucleus, the cellular regulatory centre of the plant. This study will provide valuable insights into the selection of key candidate genes in the network of regulatory mechanisms for the formation of safflower flower colour and flowering time. Full article
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14 pages, 1317 KB  
Article
Role of Agricultural Management in Short-Term Monitoring of Arthropod Diversity at Field Scale
by Simone Bergonzoli, Luca Cozzolino, Elio Romano and Luigi Pari
Ecologies 2025, 6(3), 45; https://doi.org/10.3390/ecologies6030045 - 23 Jun 2025
Viewed by 1128
Abstract
In recent decades, a significant decline in arthropods’ abundance and biodiversity, as a consequence of intensive agricultural practices and reductions in their natural environments, has been observed. While landscape-scale biodiversity studies are well documented in the literature, the impact of field-level agricultural management [...] Read more.
In recent decades, a significant decline in arthropods’ abundance and biodiversity, as a consequence of intensive agricultural practices and reductions in their natural environments, has been observed. While landscape-scale biodiversity studies are well documented in the literature, the impact of field-level agricultural management remains less understood. To address this gap, a sampling of diversity was carried out through Malaise traps on five agricultural surfaces with different management schemes: two characterized by the presence of trees (Populus L. spp. and Eucalyptus spp.), two herbaceous fields in different development stages (flowering Carthamus tinctorius L. and stubble of Triticum aestivum), and one mixed system (an agroforestry plantation composed of Populus L. spp. and Carthamus tinctorius L.). Data collection focused on evaluating the total animal biomass (weight and number) and the richness and evenness components of diversity using Shannon and Simpson indices at the Order level. The sampled arthropods belonged to six Orders of Insecta and one Order of Arachnida. The agroforestry system had a higher total animal biomass, in terms of weight, than the other treatments (61.24% higher than in the eucalyptus system, 58.91% higher than in the wheat stubble, 42.63% higher than in the flowering safflower system, and 11.63% higher than in the poplar plantation), with the number of total arthropods following a similar trend. The results demonstrated that the biomass, richness, and evenness of the collected arthropods varied according to the management practices applied, and higher values were recorded in the agroforestry system. Although preliminary, the findings suggest the suitability of mixed systems for sustaining higher diversity than traditional monoculture management schemes. Full article
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14 pages, 12730 KB  
Article
Study on the Synergistic Effect of Plant Dyes and Mordants on the Dyeing and Anti-Mold Effect of Moso Bamboo
by Shan Li, Jianwen Xiong, Lilang Zheng, Yuxing Han, Song Sun, Yuxiang Peng, Kaimeng Xu and Taian Chen
Forests 2025, 16(5), 755; https://doi.org/10.3390/f16050755 - 28 Apr 2025
Cited by 1 | Viewed by 1045
Abstract
Bamboo’s single color and susceptibility to mold substantially limit its wide application. Therefore, dyeing and mold prevention have become pivotal technologies for the high-value-added utilization of bamboo. This study selected the extracts of three plants (Caesalpinia sappan L. (Cs), Rubia cordifolia L. [...] Read more.
Bamboo’s single color and susceptibility to mold substantially limit its wide application. Therefore, dyeing and mold prevention have become pivotal technologies for the high-value-added utilization of bamboo. This study selected the extracts of three plants (Caesalpinia sappan L. (Cs), Rubia cordifolia L. (Rc), and Carthamus tinctorius L. (Ct)) for dyeing and mold prevention experiments. The results showed that the three extracts had good dyeing effects on bamboo, with total color differences (ΔE*) of 31.69, 21.61, and 32.29 compared to untreated bamboo, respectively. Additionally, these had a moderate inhibitory effect on mold. The introduction of metal mordants effectively enhances the dyeing effect of plant dyes and the effectiveness of mold inhibition. Through the joint modification of Cs and Cu, the color fixation rate increased from 3.12% to 9.20% compared with the Cs extract. A Cu 1 g:300 mL Cs extract impregnation of bamboo can completely inhibit the growth of Aspergillus niger, and a 1 g:1100 mL ratio can completely inhibit the growth of Trichoderma viride. This study provides a new concept for applying plant dyes in the dyeing and mold prevention treatment of bamboo. The dual-effect treatment of dyeing and mold prevention enhances the visual characteristics of bamboo while imparting it with good mold prevention performance. Full article
(This article belongs to the Section Forest Ecophysiology and Biology)
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25 pages, 82520 KB  
Review
Research Progress of Genomics Applications in Secondary Metabolites of Medicinal Plants: A Case Study in Safflower
by Zhihua Wu, Yan Hu, Ruru Hao, Ruting Li, Xiaona Lu, Mdachi Winfrida Itale, Yang Yuan, Xiaoxian Zhu, Jiaqiang Zhang, Longxiang Wang, Meihao Sun and Xianfei Hou
Int. J. Mol. Sci. 2025, 26(8), 3867; https://doi.org/10.3390/ijms26083867 - 19 Apr 2025
Cited by 2 | Viewed by 2454
Abstract
Medicinal plants, recognized as significant natural resources, have gained prominence in response to the increasing global demand for herbal medicines, necessitating the large-scale production of these plants and their derivatives. Medicinal plants are exposed to a variety of internal and external factors that [...] Read more.
Medicinal plants, recognized as significant natural resources, have gained prominence in response to the increasing global demand for herbal medicines, necessitating the large-scale production of these plants and their derivatives. Medicinal plants are exposed to a variety of internal and external factors that interact to influence the biosynthesis and accumulation of secondary metabolites. With the rapid development of omics technologies such as genomics, transcriptomics, proteomics, and metabolomics, multi-omics technologies have become important tools for revealing the complexity and functionality of organisms. They are conducive to further uncovering the biological activities of secondary metabolites in medicinal plants and clarifying the molecular mechanisms underlying the production of secondary metabolites. Also, artificial intelligence (AI) technology accelerates the comprehensive utilization of high-dimensional datasets and offers transformative potential for multi-omics analysis. However, there is currently no systematic review summarizing the genomic mechanisms of secondary metabolite biosynthesis in medicinal plants. Safflower (Carthamus tinctorius L.) has rich and diverse bioactive flavonoids, among of which Hydroxysafflor yellow A (HSYA) is specific to safflower and emerging as a potential medication for treating a wide range of diseases. Hence, significant progress has been made in the study of safflower as an excellent example for the regulation of secondary metabolites in medicinal plants in recent years. Here, we review the progress on the understanding of the regulation of main secondary metabolites at the multi-omics level, and summarize the influence of various factors on their types and contents, with a particular focus on safflower flavonoids. This review aims to provide a comprehensive insight into the regulatory mechanisms of secondary metabolite biosynthesis from the perspective of genomics. Full article
(This article belongs to the Special Issue Advances in Plant Genomics and Genetics: 2nd Edition)
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