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Journal: Agriculture, 2020
Volume: 10
Number: 393

Article: Polyphenols and Resveratrol from Discarded Leaf Biomass of Grapevine (Vitis sp.): Effect of Cultivar and Viticultural Practices in Estonia
Authors: by Reelika Rätsep, Kadri Karp, Mariana Maante-Kuljus, Alar Aluvee and Rajeev Bhat
Link: https://www.mdpi.com/2077-0472/10/9/393

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