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Journal: Agriculture, 2020
Volume: 10
Number: 393
Article:
Polyphenols and Resveratrol from Discarded Leaf Biomass of Grapevine (Vitis sp.): Effect of Cultivar and Viticultural Practices in Estonia
Authors:
by
Reelika Rätsep, Kadri Karp, Mariana Maante-Kuljus, Alar Aluvee and Rajeev Bhat
Link:
https://www.mdpi.com/2077-0472/10/9/393
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