Cunha, M.C.d.; Cunha, M.C.d.; Ferrari, Y.B.S.; de Melo, N.C.; Carvalho, L.M.d.; Ortega, M.M.; Carvalho, P.d.O.
Enzymatic Modification of Flavonoids: Implications for Bioavailability, Bioactivity, and Therapeutic Potential Based on a Systematic Review and Bioinformatics Analysis. Antioxidants 2026, 15, 539.
https://doi.org/10.3390/antiox15050539
AMA Style
Cunha MCd, Cunha MCd, Ferrari YBS, de Melo NC, Carvalho LMd, Ortega MM, Carvalho PdO.
Enzymatic Modification of Flavonoids: Implications for Bioavailability, Bioactivity, and Therapeutic Potential Based on a Systematic Review and Bioinformatics Analysis. Antioxidants. 2026; 15(5):539.
https://doi.org/10.3390/antiox15050539
Chicago/Turabian Style
Cunha, MarÃlia Crivelari da, Mariana Crivelari da Cunha, Yasmin Bedani Scavone Ferrari, Nicolly Clemente de Melo, Lucas Miguel de Carvalho, Manoela Marques Ortega, and PatrÃcia de Oliveira Carvalho.
2026. "Enzymatic Modification of Flavonoids: Implications for Bioavailability, Bioactivity, and Therapeutic Potential Based on a Systematic Review and Bioinformatics Analysis" Antioxidants 15, no. 5: 539.
https://doi.org/10.3390/antiox15050539
APA Style
Cunha, M. C. d., Cunha, M. C. d., Ferrari, Y. B. S., de Melo, N. C., Carvalho, L. M. d., Ortega, M. M., & Carvalho, P. d. O.
(2026). Enzymatic Modification of Flavonoids: Implications for Bioavailability, Bioactivity, and Therapeutic Potential Based on a Systematic Review and Bioinformatics Analysis. Antioxidants, 15(5), 539.
https://doi.org/10.3390/antiox15050539
