Zhou, H.; Fan, Z.; Li, Y.; Liu, X.; Wang, B.; Xing, J.; He, J.; Zheng, R.; Li, J.
Structure–Antioxidant Activity Relationship of Polysaccharides Isolated by Microwave/Ultrasonic-Assisted Extraction from Pleurotus ferulae. Antioxidants 2025, 14, 91.
https://doi.org/10.3390/antiox14010091
AMA Style
Zhou H, Fan Z, Li Y, Liu X, Wang B, Xing J, He J, Zheng R, Li J.
Structure–Antioxidant Activity Relationship of Polysaccharides Isolated by Microwave/Ultrasonic-Assisted Extraction from Pleurotus ferulae. Antioxidants. 2025; 14(1):91.
https://doi.org/10.3390/antiox14010091
Chicago/Turabian Style
Zhou, Hongjin, Zhongxiong Fan, Yuan Li, Xuelian Liu, Bo Wang, Jianguo Xing, Jiang He, Ruifang Zheng, and Jinyao Li.
2025. "Structure–Antioxidant Activity Relationship of Polysaccharides Isolated by Microwave/Ultrasonic-Assisted Extraction from Pleurotus ferulae" Antioxidants 14, no. 1: 91.
https://doi.org/10.3390/antiox14010091
APA Style
Zhou, H., Fan, Z., Li, Y., Liu, X., Wang, B., Xing, J., He, J., Zheng, R., & Li, J.
(2025). Structure–Antioxidant Activity Relationship of Polysaccharides Isolated by Microwave/Ultrasonic-Assisted Extraction from Pleurotus ferulae. Antioxidants, 14(1), 91.
https://doi.org/10.3390/antiox14010091