Article Versions Notes

Magyari-Pavel IZ, Moacă E-A, Avram Ș, Diaconeasa Z, Haidu D, Ștefănuț MN, Rostas AM, Muntean D, Bora L, Badescu B, et al. Antioxidant Extracts from Greek and Spanish Olive Leaves: Antimicrobial, Anticancer and Antiangiogenic Effects. Antioxidants. 2024; 13(7):774. https://doi.org/10.3390/antiox13070774

Magyari-Pavel, Ioana Zinuca, Elena-Alina Moacă, Ștefana Avram, Zorița Diaconeasa, Daniela Haidu, Mariana Nela Ștefănuț, Arpad Mihai Rostas, Delia Muntean, Larisa Bora, Bianca Badescu, and et al. 2024. "Antioxidant Extracts from Greek and Spanish Olive Leaves: Antimicrobial, Anticancer and Antiangiogenic Effects" Antioxidants 13, no. 7: 774. https://doi.org/10.3390/antiox13070774

Magyari-Pavel, I. Z., Moacă, E.-A., Avram, Ș., Diaconeasa, Z., Haidu, D., Ștefănuț, M. N., Rostas, A. M., Muntean, D., Bora, L., Badescu, B., Iuhas, C., Dehelean, C. A., & Danciu, C. (2024). Antioxidant Extracts from Greek and Spanish Olive Leaves: Antimicrobial, Anticancer and Antiangiogenic Effects. Antioxidants, 13(7), 774. https://doi.org/10.3390/antiox13070774