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Journal: Antioxidants, 2023
Volume: 12
Number: 772
772
Article: Dietary Guanidine Acetic Acid Improves Ruminal Antioxidant Capacity and Alters Rumen Fermentation and Microflora in Rapid-Growing Lambs
Authors: by Wenjuan Li, Zhaoyang Cui, Yaowen Jiang, Ailiyasi Aisikaer, Qichao Wu, Fang Zhang, Weikang Wang, Yukun Bo and Hongjian Yang
Link: https://www.mdpi.com/2076-3921/12/3/772

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