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Lachowicz-Wiśniewska S, Kapusta I, Stinco CM, Meléndez-Martínez AJ, Bieniek A, Ochmian I, Gil Z. Distribution of Polyphenolic and Isoprenoid Compounds and Biological Activity Differences between in the Fruit Skin + Pulp, Seeds, and Leaves of New Biotypes of Elaeagnusmultiflora Thunb. Antioxidants. 2021; 10(6):849. https://doi.org/10.3390/antiox10060849

Lachowicz-Wiśniewska, Sabina, Ireneusz Kapusta, Carla M. Stinco, Antonio J. Meléndez-Martínez, Anna Bieniek, Ireneusz Ochmian, and Zygmunt Gil. 2021. "Distribution of Polyphenolic and Isoprenoid Compounds and Biological Activity Differences between in the Fruit Skin + Pulp, Seeds, and Leaves of New Biotypes of Elaeagnusmultiflora Thunb" Antioxidants 10, no. 6: 849. https://doi.org/10.3390/antiox10060849

Lachowicz-Wiśniewska, S., Kapusta, I., Stinco, C. M., Meléndez-Martínez, A. J., Bieniek, A., Ochmian, I., & Gil, Z. (2021). Distribution of Polyphenolic and Isoprenoid Compounds and Biological Activity Differences between in the Fruit Skin + Pulp, Seeds, and Leaves of New Biotypes of Elaeagnusmultiflora Thunb. Antioxidants, 10(6), 849. https://doi.org/10.3390/antiox10060849