Sun, W.; Nguyen, Q.D.; Sipiczki, G.; Ziane, S.R.; Hristovski, K.; Friedrich, L.; Visy, A.; Hitka, G.; Gere, A.; Bujna, E.
Microencapsulation of Lactobacillus plantarum 299v Strain with Whey Proteins by Lyophilization and Its Application in Production of Probiotic Apple Juices. Appl. Sci. 2023, 13, 318.
https://doi.org/10.3390/app13010318
AMA Style
Sun W, Nguyen QD, Sipiczki G, Ziane SR, Hristovski K, Friedrich L, Visy A, Hitka G, Gere A, Bujna E.
Microencapsulation of Lactobacillus plantarum 299v Strain with Whey Proteins by Lyophilization and Its Application in Production of Probiotic Apple Juices. Applied Sciences. 2023; 13(1):318.
https://doi.org/10.3390/app13010318
Chicago/Turabian Style
Sun, Weizhe, Quang D. Nguyen, Gizella Sipiczki, Sofia Radja Ziane, Kristijan Hristovski, László Friedrich, Anna Visy, Géza Hitka, Attila Gere, and Erika Bujna.
2023. "Microencapsulation of Lactobacillus plantarum 299v Strain with Whey Proteins by Lyophilization and Its Application in Production of Probiotic Apple Juices" Applied Sciences 13, no. 1: 318.
https://doi.org/10.3390/app13010318
APA Style
Sun, W., Nguyen, Q. D., Sipiczki, G., Ziane, S. R., Hristovski, K., Friedrich, L., Visy, A., Hitka, G., Gere, A., & Bujna, E.
(2023). Microencapsulation of Lactobacillus plantarum 299v Strain with Whey Proteins by Lyophilization and Its Application in Production of Probiotic Apple Juices. Applied Sciences, 13(1), 318.
https://doi.org/10.3390/app13010318
