He, Y.; Yang, Y.; Dong, Y.; Yan, C.; Zhang, B.
The Effects of Flavomycin and Colistin Sulfate Pre-Treatment on Ileal Bacterial Community Composition, the Response to Salmonella typhimurium and Host Gene Expression in Broiler Chickens. Microorganisms 2019, 7, 574.
https://doi.org/10.3390/microorganisms7110574
AMA Style
He Y, Yang Y, Dong Y, Yan C, Zhang B.
The Effects of Flavomycin and Colistin Sulfate Pre-Treatment on Ileal Bacterial Community Composition, the Response to Salmonella typhimurium and Host Gene Expression in Broiler Chickens. Microorganisms. 2019; 7(11):574.
https://doi.org/10.3390/microorganisms7110574
Chicago/Turabian Style
He, Yang, Yanyan Yang, Yuanyang Dong, Changliang Yan, and Bingkun Zhang.
2019. "The Effects of Flavomycin and Colistin Sulfate Pre-Treatment on Ileal Bacterial Community Composition, the Response to Salmonella typhimurium and Host Gene Expression in Broiler Chickens" Microorganisms 7, no. 11: 574.
https://doi.org/10.3390/microorganisms7110574
APA Style
He, Y., Yang, Y., Dong, Y., Yan, C., & Zhang, B.
(2019). The Effects of Flavomycin and Colistin Sulfate Pre-Treatment on Ileal Bacterial Community Composition, the Response to Salmonella typhimurium and Host Gene Expression in Broiler Chickens. Microorganisms, 7(11), 574.
https://doi.org/10.3390/microorganisms7110574