Perestrelo, R.; da Graça Lopes, M.; da Silva, A.P.; Costa, M.d.C.; Câmara, J.S.
New Contributions to Deepen the Quality-Based Safety Assessment in the Consumption of Edible Nasturtium Flowers—The Role of Volatilome. Life 2025, 15, 1053.
https://doi.org/10.3390/life15071053
AMA Style
Perestrelo R, da Graça Lopes M, da Silva AP, Costa MdC, Câmara JS.
New Contributions to Deepen the Quality-Based Safety Assessment in the Consumption of Edible Nasturtium Flowers—The Role of Volatilome. Life. 2025; 15(7):1053.
https://doi.org/10.3390/life15071053
Chicago/Turabian Style
Perestrelo, Rosa, Maria da Graça Lopes, Alda Pereira da Silva, Maria do Céu Costa, and José S. Câmara.
2025. "New Contributions to Deepen the Quality-Based Safety Assessment in the Consumption of Edible Nasturtium Flowers—The Role of Volatilome" Life 15, no. 7: 1053.
https://doi.org/10.3390/life15071053
APA Style
Perestrelo, R., da Graça Lopes, M., da Silva, A. P., Costa, M. d. C., & Câmara, J. S.
(2025). New Contributions to Deepen the Quality-Based Safety Assessment in the Consumption of Edible Nasturtium Flowers—The Role of Volatilome. Life, 15(7), 1053.
https://doi.org/10.3390/life15071053