Zema, D.A.;                     Calabro, P.S.;                     Folino, A.;                     Tamburino, V.;                     Zappia, G.;                     Zimbone, S.M.    
        Wastewater Management in Citrus Processing Industries: An Overview of Advantages and Limits. Water 2019, 11, 2481.
    https://doi.org/10.3390/w11122481
    AMA Style
    
                                Zema DA,                                 Calabro PS,                                 Folino A,                                 Tamburino V,                                 Zappia G,                                 Zimbone SM.        
                Wastewater Management in Citrus Processing Industries: An Overview of Advantages and Limits. Water. 2019; 11(12):2481.
        https://doi.org/10.3390/w11122481
    
    Chicago/Turabian Style
    
                                Zema, Demetrio Antonio,                                 Paolo Salvatore Calabro,                                 Adele Folino,                                 Vincenzo Tamburino,                                 Giovanni Zappia,                                 and Santo Marcello Zimbone.        
                2019. "Wastewater Management in Citrus Processing Industries: An Overview of Advantages and Limits" Water 11, no. 12: 2481.
        https://doi.org/10.3390/w11122481
    
    APA Style
    
                                Zema, D. A.,                                 Calabro, P. S.,                                 Folino, A.,                                 Tamburino, V.,                                 Zappia, G.,                                 & Zimbone, S. M.        
        
        (2019). Wastewater Management in Citrus Processing Industries: An Overview of Advantages and Limits. Water, 11(12), 2481.
        https://doi.org/10.3390/w11122481