Viñas, M.; Marull, J.; Guivernau, M.; Tello, E.; Lucas, Y.; Carreras-Sempere, M.; Giol-Casanova, X.; Funes, I.; Sánchez-Costa, E.; Savé, R.;
et al. Impact of Organic and Conventional Agricultural Management on Subsurface Soil Microbiota in Mediterranean Vineyards. Agronomy 2025, 15, 2001.
https://doi.org/10.3390/agronomy15082001
AMA Style
Viñas M, Marull J, Guivernau M, Tello E, Lucas Y, Carreras-Sempere M, Giol-Casanova X, Funes I, Sánchez-Costa E, Savé R,
et al. Impact of Organic and Conventional Agricultural Management on Subsurface Soil Microbiota in Mediterranean Vineyards. Agronomy. 2025; 15(8):2001.
https://doi.org/10.3390/agronomy15082001
Chicago/Turabian Style
Viñas, Marc, Joan Marull, Miriam Guivernau, Enric Tello, Yolanda Lucas, Mar Carreras-Sempere, Xavier Giol-Casanova, Immaculada Funes, Elisenda Sánchez-Costa, Robert Savé,
and et al. 2025. "Impact of Organic and Conventional Agricultural Management on Subsurface Soil Microbiota in Mediterranean Vineyards" Agronomy 15, no. 8: 2001.
https://doi.org/10.3390/agronomy15082001
APA Style
Viñas, M., Marull, J., Guivernau, M., Tello, E., Lucas, Y., Carreras-Sempere, M., Giol-Casanova, X., Funes, I., Sánchez-Costa, E., Savé, R., & de Herralde, F.
(2025). Impact of Organic and Conventional Agricultural Management on Subsurface Soil Microbiota in Mediterranean Vineyards. Agronomy, 15(8), 2001.
https://doi.org/10.3390/agronomy15082001
