Penagos-Tabares, F.; Khiaosa-ard, R.; Schmidt, M.; Bartl, E.-M.; Kehrer, J.; Nagl, V.; Faas, J.; Sulyok, M.; Krska, R.; Zebeli, Q.
Cocktails of Mycotoxins, Phytoestrogens, and Other Secondary Metabolites in Diets of Dairy Cows in Austria: Inferences from Diet Composition and Geo-Climatic Factors. Toxins 2022, 14, 493.
https://doi.org/10.3390/toxins14070493
AMA Style
Penagos-Tabares F, Khiaosa-ard R, Schmidt M, Bartl E-M, Kehrer J, Nagl V, Faas J, Sulyok M, Krska R, Zebeli Q.
Cocktails of Mycotoxins, Phytoestrogens, and Other Secondary Metabolites in Diets of Dairy Cows in Austria: Inferences from Diet Composition and Geo-Climatic Factors. Toxins. 2022; 14(7):493.
https://doi.org/10.3390/toxins14070493
Chicago/Turabian Style
Penagos-Tabares, Felipe, Ratchaneewan Khiaosa-ard, Marlene Schmidt, Eva-Maria Bartl, Johanna Kehrer, Veronika Nagl, Johannes Faas, Michael Sulyok, Rudolf Krska, and Qendrim Zebeli.
2022. "Cocktails of Mycotoxins, Phytoestrogens, and Other Secondary Metabolites in Diets of Dairy Cows in Austria: Inferences from Diet Composition and Geo-Climatic Factors" Toxins 14, no. 7: 493.
https://doi.org/10.3390/toxins14070493
APA Style
Penagos-Tabares, F., Khiaosa-ard, R., Schmidt, M., Bartl, E.-M., Kehrer, J., Nagl, V., Faas, J., Sulyok, M., Krska, R., & Zebeli, Q.
(2022). Cocktails of Mycotoxins, Phytoestrogens, and Other Secondary Metabolites in Diets of Dairy Cows in Austria: Inferences from Diet Composition and Geo-Climatic Factors. Toxins, 14(7), 493.
https://doi.org/10.3390/toxins14070493