Article Versions Notes

Hansen AL, Olson G, Dahl L, Thornton D, Grung B, Graff IE, Frøyland L, Thayer JF. Reduced Anxiety in Forensic Inpatients after a Long-Term Intervention with Atlantic Salmon. Nutrients. 2014; 6(12):5405-5418. https://doi.org/10.3390/nu6125405

Hansen, Anita L., Gina Olson, Lisbeth Dahl, David Thornton, Bjørn Grung, Ingvild E. Graff, Livar Frøyland, and Julian F. Thayer. 2014. "Reduced Anxiety in Forensic Inpatients after a Long-Term Intervention with Atlantic Salmon" Nutrients 6, no. 12: 5405-5418. https://doi.org/10.3390/nu6125405

Hansen, A. L., Olson, G., Dahl, L., Thornton, D., Grung, B., Graff, I. E., Frøyland, L., & Thayer, J. F. (2014). Reduced Anxiety in Forensic Inpatients after a Long-Term Intervention with Atlantic Salmon. Nutrients, 6(12), 5405-5418. https://doi.org/10.3390/nu6125405