Gupta, S.; Zaman, M.; Fatima, S.; Moran, V.H.; Sinclair, J.K.; Lowe, N.M.
The Effectiveness of Zinc-Biofortified Wheat Flour Intake on the Growth and Morbidity Outcomes of Rural Pakistani Children and Adolescent Girls: A Cluster-Randomised, Double-Blind, Controlled Trial. Nutrients 2025, 17, 1137.
https://doi.org/10.3390/nu17071137
AMA Style
Gupta S, Zaman M, Fatima S, Moran VH, Sinclair JK, Lowe NM.
The Effectiveness of Zinc-Biofortified Wheat Flour Intake on the Growth and Morbidity Outcomes of Rural Pakistani Children and Adolescent Girls: A Cluster-Randomised, Double-Blind, Controlled Trial. Nutrients. 2025; 17(7):1137.
https://doi.org/10.3390/nu17071137
Chicago/Turabian Style
Gupta, Swarnim, Mukhtiar Zaman, Sadia Fatima, Victoria H. Moran, Jonathan K. Sinclair, and Nicola M. Lowe.
2025. "The Effectiveness of Zinc-Biofortified Wheat Flour Intake on the Growth and Morbidity Outcomes of Rural Pakistani Children and Adolescent Girls: A Cluster-Randomised, Double-Blind, Controlled Trial" Nutrients 17, no. 7: 1137.
https://doi.org/10.3390/nu17071137
APA Style
Gupta, S., Zaman, M., Fatima, S., Moran, V. H., Sinclair, J. K., & Lowe, N. M.
(2025). The Effectiveness of Zinc-Biofortified Wheat Flour Intake on the Growth and Morbidity Outcomes of Rural Pakistani Children and Adolescent Girls: A Cluster-Randomised, Double-Blind, Controlled Trial. Nutrients, 17(7), 1137.
https://doi.org/10.3390/nu17071137