Sato, N.; Terasaki, H.; Tahara, Y.; Michie, M.; Umezawa, A.; Shibata, S.
Day-to-Day Variability in Meal Timing and Its Association with Body Mass Index: A Study Using Data from a Japanese Food-Logging Mobile Application. Nutrients 2025, 17, 3504.
https://doi.org/10.3390/nu17223504
AMA Style
Sato N, Terasaki H, Tahara Y, Michie M, Umezawa A, Shibata S.
Day-to-Day Variability in Meal Timing and Its Association with Body Mass Index: A Study Using Data from a Japanese Food-Logging Mobile Application. Nutrients. 2025; 17(22):3504.
https://doi.org/10.3390/nu17223504
Chicago/Turabian Style
Sato, Noriko, Hiiro Terasaki, Yu Tahara, Mikiko Michie, Ariko Umezawa, and Shigenobu Shibata.
2025. "Day-to-Day Variability in Meal Timing and Its Association with Body Mass Index: A Study Using Data from a Japanese Food-Logging Mobile Application" Nutrients 17, no. 22: 3504.
https://doi.org/10.3390/nu17223504
APA Style
Sato, N., Terasaki, H., Tahara, Y., Michie, M., Umezawa, A., & Shibata, S.
(2025). Day-to-Day Variability in Meal Timing and Its Association with Body Mass Index: A Study Using Data from a Japanese Food-Logging Mobile Application. Nutrients, 17(22), 3504.
https://doi.org/10.3390/nu17223504