Moreno-Altamirano, L.; Robles-Rivera, K.; Castelán-Sánchez, H.G.; Vaca-Paniagua, F.; Iñarritu Pérez, M.d.C.; Hernández-Valencia, S.E.; Cruz-Casarrubias, C.; GarcÃa-GarcÃa, J.J.; RuÃz de la Cruz, M.; MartÃnez-Gregorio, H.;
et al. Gut Microbiota: Association with Fiber Intake, Ultra-Processed Food Consumption, Sex, Body Mass Index, and Socioeconomic Status in Medical Students. Nutrients 2024, 16, 4241.
https://doi.org/10.3390/nu16234241
AMA Style
Moreno-Altamirano L, Robles-Rivera K, Castelán-Sánchez HG, Vaca-Paniagua F, Iñarritu Pérez MdC, Hernández-Valencia SE, Cruz-Casarrubias C, GarcÃa-GarcÃa JJ, RuÃz de la Cruz M, MartÃnez-Gregorio H,
et al. Gut Microbiota: Association with Fiber Intake, Ultra-Processed Food Consumption, Sex, Body Mass Index, and Socioeconomic Status in Medical Students. Nutrients. 2024; 16(23):4241.
https://doi.org/10.3390/nu16234241
Chicago/Turabian Style
Moreno-Altamirano, Laura, Karina Robles-Rivera, Hugo G. Castelán-Sánchez, Felipe Vaca-Paniagua, MarÃa del Carmen Iñarritu Pérez, Sandra Elvia Hernández-Valencia, Carlos Cruz-Casarrubias, Juan José GarcÃa-GarcÃa, Miguel RuÃz de la Cruz, Héctor MartÃnez-Gregorio,
and et al. 2024. "Gut Microbiota: Association with Fiber Intake, Ultra-Processed Food Consumption, Sex, Body Mass Index, and Socioeconomic Status in Medical Students" Nutrients 16, no. 23: 4241.
https://doi.org/10.3390/nu16234241
APA Style
Moreno-Altamirano, L., Robles-Rivera, K., Castelán-Sánchez, H. G., Vaca-Paniagua, F., Iñarritu Pérez, M. d. C., Hernández-Valencia, S. E., Cruz-Casarrubias, C., GarcÃa-GarcÃa, J. J., RuÃz de la Cruz, M., MartÃnez-Gregorio, H., DÃaz Velásquez, C. E., Soto-Estrada, G., Navarro-Ocaña, A., & Carrillo-Medina, S.
(2024). Gut Microbiota: Association with Fiber Intake, Ultra-Processed Food Consumption, Sex, Body Mass Index, and Socioeconomic Status in Medical Students. Nutrients, 16(23), 4241.
https://doi.org/10.3390/nu16234241