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Benvenuti L, Sette S, De Santis A, Riso P, Petroni K, Crosatti C, Losa A, Martone D, Martini D, Cattivelli L, et al. Simulation of Daily Iron Intake by Actual Diet Considering Future Trends in Wheat and Rice Biofortification, Environmental, and Dietary Factors: An Italian Case Study. Nutrients. 2024; 16(23):4097. https://doi.org/10.3390/nu16234097

Benvenuti, Luca, Stefania Sette, Alberto De Santis, Patrizia Riso, Katia Petroni, Cristina Crosatti, Alessia Losa, Deborah Martone, Daniela Martini, Luigi Cattivelli, and et al. 2024. "Simulation of Daily Iron Intake by Actual Diet Considering Future Trends in Wheat and Rice Biofortification, Environmental, and Dietary Factors: An Italian Case Study" Nutrients 16, no. 23: 4097. https://doi.org/10.3390/nu16234097

Benvenuti, L., Sette, S., De Santis, A., Riso, P., Petroni, K., Crosatti, C., Losa, A., Martone, D., Martini, D., Cattivelli, L., & Ferrari, M. (2024). Simulation of Daily Iron Intake by Actual Diet Considering Future Trends in Wheat and Rice Biofortification, Environmental, and Dietary Factors: An Italian Case Study. Nutrients, 16(23), 4097. https://doi.org/10.3390/nu16234097