Benvenuti, L.; Sette, S.; De Santis, A.; Riso, P.; Petroni, K.; Crosatti, C.; Losa, A.; Martone, D.; Martini, D.; Cattivelli, L.;
et al. Simulation of Daily Iron Intake by Actual Diet Considering Future Trends in Wheat and Rice Biofortification, Environmental, and Dietary Factors: An Italian Case Study. Nutrients 2024, 16, 4097.
https://doi.org/10.3390/nu16234097
AMA Style
Benvenuti L, Sette S, De Santis A, Riso P, Petroni K, Crosatti C, Losa A, Martone D, Martini D, Cattivelli L,
et al. Simulation of Daily Iron Intake by Actual Diet Considering Future Trends in Wheat and Rice Biofortification, Environmental, and Dietary Factors: An Italian Case Study. Nutrients. 2024; 16(23):4097.
https://doi.org/10.3390/nu16234097
Chicago/Turabian Style
Benvenuti, Luca, Stefania Sette, Alberto De Santis, Patrizia Riso, Katia Petroni, Cristina Crosatti, Alessia Losa, Deborah Martone, Daniela Martini, Luigi Cattivelli,
and et al. 2024. "Simulation of Daily Iron Intake by Actual Diet Considering Future Trends in Wheat and Rice Biofortification, Environmental, and Dietary Factors: An Italian Case Study" Nutrients 16, no. 23: 4097.
https://doi.org/10.3390/nu16234097
APA Style
Benvenuti, L., Sette, S., De Santis, A., Riso, P., Petroni, K., Crosatti, C., Losa, A., Martone, D., Martini, D., Cattivelli, L., & Ferrari, M.
(2024). Simulation of Daily Iron Intake by Actual Diet Considering Future Trends in Wheat and Rice Biofortification, Environmental, and Dietary Factors: An Italian Case Study. Nutrients, 16(23), 4097.
https://doi.org/10.3390/nu16234097
