Rashid, V.; Nicolaou, M.; Verhoeff, A.P.; Weijs, P.J.M.; Streppel, M.T.
Dietary Patterns by Level of Maternal Education and Their Contribution to BMI, Fat Mass Index, and Fat-Free Mass Index at Age 5 and the Longitudinal Association with BMI at Age 10. Nutrients 2024, 16, 3242.
https://doi.org/10.3390/nu16193242
AMA Style
Rashid V, Nicolaou M, Verhoeff AP, Weijs PJM, Streppel MT.
Dietary Patterns by Level of Maternal Education and Their Contribution to BMI, Fat Mass Index, and Fat-Free Mass Index at Age 5 and the Longitudinal Association with BMI at Age 10. Nutrients. 2024; 16(19):3242.
https://doi.org/10.3390/nu16193242
Chicago/Turabian Style
Rashid, Viyan, Mary Nicolaou, Arnoud P. Verhoeff, Peter J. M. Weijs, and Martinette T. Streppel.
2024. "Dietary Patterns by Level of Maternal Education and Their Contribution to BMI, Fat Mass Index, and Fat-Free Mass Index at Age 5 and the Longitudinal Association with BMI at Age 10" Nutrients 16, no. 19: 3242.
https://doi.org/10.3390/nu16193242
APA Style
Rashid, V., Nicolaou, M., Verhoeff, A. P., Weijs, P. J. M., & Streppel, M. T.
(2024). Dietary Patterns by Level of Maternal Education and Their Contribution to BMI, Fat Mass Index, and Fat-Free Mass Index at Age 5 and the Longitudinal Association with BMI at Age 10. Nutrients, 16(19), 3242.
https://doi.org/10.3390/nu16193242