Sfeir, M.; Jacobs, E.T.; Kohler, L.N.; Steck, S.E.; Yung, A.K.; Thomson, C.A.
Characterizing Dietary Advanced Glycation End-Product (dAGE) Exposure and the Relationship to Colorectal Adenoma Recurrence: A Secondary Analysis. Nutrients 2023, 15, 1126.
https://doi.org/10.3390/nu15051126
AMA Style
Sfeir M, Jacobs ET, Kohler LN, Steck SE, Yung AK, Thomson CA.
Characterizing Dietary Advanced Glycation End-Product (dAGE) Exposure and the Relationship to Colorectal Adenoma Recurrence: A Secondary Analysis. Nutrients. 2023; 15(5):1126.
https://doi.org/10.3390/nu15051126
Chicago/Turabian Style
Sfeir, Maren, Elizabeth T. Jacobs, Lindsay N. Kohler, Susan E. Steck, Angela K. Yung, and Cynthia A. Thomson.
2023. "Characterizing Dietary Advanced Glycation End-Product (dAGE) Exposure and the Relationship to Colorectal Adenoma Recurrence: A Secondary Analysis" Nutrients 15, no. 5: 1126.
https://doi.org/10.3390/nu15051126
APA Style
Sfeir, M., Jacobs, E. T., Kohler, L. N., Steck, S. E., Yung, A. K., & Thomson, C. A.
(2023). Characterizing Dietary Advanced Glycation End-Product (dAGE) Exposure and the Relationship to Colorectal Adenoma Recurrence: A Secondary Analysis. Nutrients, 15(5), 1126.
https://doi.org/10.3390/nu15051126
