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Journal: NutrientsVolume: 15Number: 313
Article: Fresh Beef and Lamb Consumption in Relation to Nutrient Intakes and Markers of Nutrition and Health Status among the Population Aged 5–90 Years in Ireland
  • Authors:
  • Laura Kehoe 1,2,†,
  • Emma O’Sullivan 1,† and
  • Janette Walton 1,*
  • et al.
Link: https://www.mdpi.com/2072-6643/15/2/313

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