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Journal: Nutrients, 2022
Volume: 14
Number: 5241

Article: A Review of Food Texture Modification among Individuals with Cerebral Palsy: The Challenges among Cerebral Palsy Families
Authors: by Sakinah Kamal, Sazlina Kamaralzaman, Shobha Sharma, Nurul Hazirah Jaafar, Phei Ming Chern, Nurul Izzaty Hassan, Hasnah Toran, Noor Akmal Shareela Ismail, Ghazali Yusri and Nur Hana Hamzaid
Link: https://www.mdpi.com/2072-6643/14/24/5241

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