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Journal: Nutrients, 2022
Volume: 14
Number: 5241
Article:
A Review of Food Texture Modification among Individuals with Cerebral Palsy: The Challenges among Cerebral Palsy Families
Authors:
by
Sakinah Kamal, Sazlina Kamaralzaman, Shobha Sharma, Nurul Hazirah Jaafar, Phei Ming Chern, Nurul Izzaty Hassan, Hasnah Toran, Noor Akmal Shareela Ismail, Ghazali Yusri and Nur Hana Hamzaid
Link:
https://www.mdpi.com/2072-6643/14/24/5241
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