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Journal: Nutrients, 2022
Volume: 14
Number: 4436
4436
Article: Higher Potassium Intake and Lower Sodium Intake May Help in Reducing CVD Risk by Lowering Salt Sensitivity of Blood Pressure in the Han Chinese Population
Authors: by Yunyi Xie, Han Qi, Wenjuan Peng, Bingxiao Li, Fuyuan Wen, Fengxu Zhang and Ling Zhang
Link: https://www.mdpi.com/2072-6643/14/20/4436

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